The effects of a 2-year switch from a mixed to a lactovegetarian diet on trace element status in hypertensive subjects
Srikumar, T.S, Kallgard, B, Ockerman, P.A, Akesson, B. (Department of Applied Nutrition and Food Chemistry, University of Lund, P.O. Box 124 22100 Lund (Sweden))
Published in European Journal of Clinical Nutrition (United Kingdom) (1992)
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Published in European Journal of Clinical Nutrition (United Kingdom) (1992)
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