Study on the use of heat resistant plastic pouch as a can substitute, 1: Preliminary study of processing of oil sardine (Sardinella longiceps) in vacuum plastic pouch
Saleh, M, Tampubolon, M, Muljanah, J, Suparno, Erlina, M.D. (Balai Penelitian Perikanan Laut, Jakarta (Indonesia))
Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1992)
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Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1992)
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Effect of icing and salting time on the quality of salted snakehead (Ophiocephalus striatus Blkr.)
Anggawati, A.M, Indriati, N, Heruwati, E.S. (Balai Penelitian Perikanan Laut, Jakarta (Indonesia))
Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1988)
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Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1988)
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Salting and drying of frimngescale sardines (Sardinella fimbriata) I: effect of salting and drying on water activity (aw) and moisture content
Poernomo, A, Authon, F. (Institut Pertanian Bogor (Indonesia))
Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1987)
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Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1987)
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Preliminary studies on the effect of environemental aspects on cockles quality in Cilamaya Waters, Subang West Java (Indonesia)
Irianto, H.E, Fawaya, Y.N, Priono, B, Sarnianto, P. (Balai Penelitian Perimakanan Laut, Jakarta(Indonesia))
Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1987)
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Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1987)
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Effects of fish hold and insulated box construction on the operational capability of gill-netter in Pelabuhan Ratu [Indonesia]
Nasran, S. (Balai Penelitian Perikanan Laut, Jakarta (Indonesia))
Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1986)
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Published in Jurnal Penelitian Pasca Panen Perikanan (Indonesia) (1986)
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