by 김세린(Se-rin Kim), 김선민(Sun-min Kim), 장진희(Jin-Hee Chang), 한정아(Jung-Ah Han)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2018)

by 임소리(Sori Im), 천용기(Yong-Gi Chun), 양소정(Shaoting Liang), 한정아(Jung-Ah Han)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.02.2018)

by 진하경(Ha-Kyung Jin), 김범근(Bum-Keun Kim), 한정아(Jung-Ah Han)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2017)

by Lee, Ju Hun, Han, Jung-Ah, Lim, Seung-Taik
Published in Food hydrocolloids (01.10.2009)

by 한유진(Yu-Jin Han), 이순희(Shun Ji Li), 한정아(Jung-Ah Han)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.02.2017)

by 송유나(Yu-Na Song), 한정아(Jung-Ah Han)
Published in 한국식품과학회지 (2015)

by Han, Jung-Ah, Lim, Hyesook, Lim, Seung-Taik
Published in Die Stärke (01.06.2005)

by Han, J.A, Lee, B.H, Lim, W.J, Lim, S.T
Published in Cereal chemistry (2005)

by Chung, Hyun-Jung, Lee, Seung-Eun, Han, Jung-Ah, Lim, Seung-Taik
Published in Journal of cereal science (01.11.2010)

by 고현정(Hyun-Jung Ko ), 손천우(Tian Yu Sun), 한정아(Jung-Ah Han)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2016)

by 한정아(Jung-Ah Han), 진하경(Ha-Kyung Jin), 필해상(Hai Xiang Bi)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2015)

by Han, Jung-Ah, Lim, Seung-Taik
Published in Carbohydrate polymers (22.01.2004)

by 한지수(Ji-Soo Han), 한정아(Jung-Ah Han)
Published in 한국식품과학회지 (2014)

by 이경희, Kyeong-hee Lee, 김민지, Min-ji Kim, 김소라, So-ra Kim, 나미영, Mi-young Na, 엄혜정, Hae-jung Eum, 이소의, So-ui Lee, 한정아, Jung-ah Han, 정은서, Eun-seo Jung
Published in Han'guk Ch'iwisaeng Hakhoe chi (31.08.2017)

by Han, Jung-Ah
Published in Die Stärke (01.05.2010)

by Han, Jung-Ah, BeMiller, James N.
Published in Carbohydrate polymers (05.09.2008)

by 강동철(Dong-Chul Kang), 이호(Ho Lee), 어풍량(Fengliang Yu), 한정아(Jung-Ah Han)
Published in 한국식품과학회지 (2015)

by Han, Jung-Ah, Lim, Seung-Taik
Published in Carbohydrate polymers (01.02.2004)

by Han, J.A. (Sangmyung University, Seoul, Republic of Korea), Jang, S.H. (Korea University, Seoul, Republic of Korea), Lim, S.T. (Korea University, Seoul, Republic of Korea), E-mail: limst@korea.ac.kr
Published in Food science and biotechnology (01.02.2008)

by Nguyen, Dang Hai Dang, Tran, Phuong Lan, Li, Dan, Han, Jung-Ah, Hwang, Ji-Yun, Hong, Wan-Soo, Lee, Jin-Sil, Kim, Yong-Ro, Yoo, Sang-Ho, Park, Jong-Tae, Choi, Young-Jin, Lee, Soo-Young, Park, Kwan-Hwa
Published in Food research international (01.09.2014)