Food Components and Sensual Characterization of Commercial Plain-dried Silver-stripe Round Herring
Kim, H.J. (Gyeongsang National University, Tongyeong, Republic of Korea), Yoon, M.S. (Gyeongsang National University, Tongyeong, Republic of Korea), Park, Y.S. (Jeju Special Self Governing Province Marine and Fisheries Resources Research Institute, Jeju, Republic of Korea), Ha, J.H. (Cheju National University, Jeju, Republic of Korea), Jung, I.K. (Busan Regional Korea Food and Drug Administration, Busan, Republic of Korea), Heu, M.S. (Gyeongsang National University, Tongyeong, Republic of Korea), Kim, J.S. (Gyeongsang National University, Tongyeong, Republic of Korea), E-mail: jinsukim@gnu.ac.kr
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.11.2008)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.11.2008)
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