The chemical, sensory properties and population of lactic acid bacteria of cangkuk made from beef meat and kepayang endosperm ( Pangium edule Reinw) at various fermentation times
Mirdhayati, Irdha, Aprilla, Felia, Rahmadani, Rizki, Febrina, Dewi, Irawati, Evi, Saleh, Eniza, Juliantoni, Jepri, Adelina, Triani
Published in BIO web of conferences (01.01.2024)
Published in BIO web of conferences (01.01.2024)
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Journal Article
Optimization of Sago Dregs as Pellet Feed of Broiler in Tanjung Meranti Islands Village
Harahap, Anwar, Solfan, Bakhendri, Rahmadani, Elfi, Rodiallah, Muhamad, Juliantoni, Jepri, Adelina, Triani, Mucra, Dewi Ananda, Irawati, Evi
Published in Dinamisia (Online) (27.02.2023)
Published in Dinamisia (Online) (27.02.2023)
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Journal Article
Antibacterial Activity Testing and Ethanol Extract Characterization of Oil Palm Fronds (Elaeis guineensis Jacq)
Febrina, Dewi, Febriyanti, Rahmi, Ikhsan Zam, Syukria, Handoko, Jully, Fatah, Abdul, Juliantoni, Jepri
Published in Pakistan journal of nutrition : PJN (15.08.2018)
Published in Pakistan journal of nutrition : PJN (15.08.2018)
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Journal Article
Nutritional Content and Characteristics of Antimicrobial Compounds from Fermented Oil Palm Fronds (Elaeis guineensis Jacq.)
Dewi Febriana, Syukria Ikhsan Zam, Rahmi Febriyanti, Zumarni Zumarni, Jepri Juliantoni, Abdul Fatah
Published in Journal of Tropical Life Science (2020)
Published in Journal of Tropical Life Science (2020)
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Journal Article
Digestibility of Nutrient and Performance of Kacang Goats which are Given Fermented Oil Palm Fronds Extract
Febrina, Dewi, Zumarni, Zumarni, Febriyanti, Rahmi, Juliantoni, Jepri, Yendraliza, Yendraliza, Mirdhayati, Irdha, Elfawati, Elfawati, Rifai, Muhammad, Khan, Ibrahim, Prasiyo, Ret
Published in Advances in animal and veterinary sciences (2021)
Published in Advances in animal and veterinary sciences (2021)
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Penambahan Inokulum yang Berbeda pada Ampas Tebu Fermentasi Terhadap Kualitas Nutrisi
Juliantoni, Jepri, Adelina, Triani, Mirdhayati, Irdha, Afriani, Ayu Sri
Published in Musamus Journal of Livestock Science (25.06.2023)
Published in Musamus Journal of Livestock Science (25.06.2023)
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Journal Article
Evaluasi Kandungan Nutrien dan Fraksi Serat Pakan Fermentasi Berbahan Dasar Kulit Nanas dan Daun Singkong sebagai Pakan Ruminansia
Jepri Juliantoni, Anwar Efendi Harahap, Arsyadi Ali, Triani Adelina, Dewi Ananda Mucra, Bakhendri Solfan, Restu Misrianti, Muhamad Rodiallah, Evi Irawati, Eniza Saleh
Published in JURNAL TRITON (21.06.2024)
Published in JURNAL TRITON (21.06.2024)
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Nilai Nutrien dan Kecukupan WSC Berbagai Hijauan Sebagai Sumber Pakan Silase
Rodiallah, Muhamad, Harahap, Anwar Efendi, Ali, Arsyadi, Adelina, Triani, Mucra, Dewi Ananda, Solfan, Bakhendri, Juliantoni, Jepri, Misrianti, Restu, Irawati, Evi, Saleh, Eniza, Mulia, Fungki Firma, Noviana, Riskia
Published in Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan (29.01.2024)
Published in Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan (29.01.2024)
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Transformasi Silase: Profil Terbaru Rumput Odot (Pennisetum purpureum cv Mott) Dan Dedak Padi Dengan Penggunaan Sirup Afkir
Sadarman, Sadarman, Juliantoni, Jepri, Febrina, Dewi, Bayu Prastyo, Agustin, Fazly, Mhd, Qomariyah, Novia
Published in Jurnal Nutrisi Ternak Tropis (19.03.2024)
Published in Jurnal Nutrisi Ternak Tropis (19.03.2024)
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Journal Article
Profil Nutrisi dan Fraksi Serat Pakan Silase Komplit Berbahan Ampas Tebu dengan Penambahan Legume Indigofera dan Molases
Muhamad Rodiallah, Anwar Efendi Harahap, Arsyadi Ali, Triani Adelina, Dewi Ananda Mucra, Bakhendri Solfan, Restu Misrianti, Jepri Juliantoni, Evi Irawati, Bayu Nuari Ramadhan
Published in JURNAL TRITON (16.06.2023)
Published in JURNAL TRITON (16.06.2023)
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