Gas chromatographic–mass spectrometric study of the degradation of phenolic compounds in wastewater olive oil by Azotobacter Chroococcum
Juarez, MJB, Zafra-Gomez, A, Luzon-Toro, B, Ballesteros-Garcia, O A, Navalon, A, Gonzalez, J, Vilchez, J L
Published in Bioresource technology (01.05.2008)
Published in Bioresource technology (01.05.2008)
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