Towards a circular economy in food consumption: Food waste reduction practices as ethical work
Lehtokunnas, Taru, Mattila, Malla, Närvänen, Elina, Mesiranta, Nina
Published in Journal of consumer culture (01.02.2022)
Published in Journal of consumer culture (01.02.2022)
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The omnivore’s neighborhood? Online restaurant reviews, race, and gentrification
Zukin, Sharon, Lindeman, Scarlett, Hurson, Laurie
Published in Journal of consumer culture (01.11.2017)
Published in Journal of consumer culture (01.11.2017)
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An emerging eco-habitus: The reconfiguration of high cultural capital practices among ethical consumers
Carfagna, Lindsey B, Dubois, Emilie A, Fitzmaurice, Connor, Ouimette, Monique Y, Schor, Juliet B, Willis, Margaret, Laidley, Thomas
Published in Journal of consumer culture (01.07.2014)
Published in Journal of consumer culture (01.07.2014)
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Journal Article