Modulation of glycogen and breast meat processing ability by nutrition in chickens: Effect of crude protein level in 2 chicken genotypes
Jlali, Maamer, Gigaud, V, Métayer Coustard, Sonia, Sellier, Nadine, Tesseraud, Sophie, Le Bihan-Duval, Elisabeth, Berri, Cecile
Published in Journal of Animal Science 2 (90), 447-455. (2012) (2012)
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Published in Journal of Animal Science 2 (90), 447-455. (2012) (2012)
Publication
Modulation of glycogen and breast meat processing ability by nutrition in chickens: Effect of crude protein level in 2 chicken genotypes
Jlali, Maamer, Gigaud, V, Métayer Coustard, Sonia, Sellier, Nadine, Tesseraud, Sophie, Le Bihan-Duval, Elisabeth, Berri, Cecile
Published in Journal of Animal Science 2 (90), 447-455. (2012) (2012)
Get more information
Published in Journal of Animal Science 2 (90), 447-455. (2012) (2012)
Publication