Blue food demand across geographic and temporal scales
Naylor, Rosamond L., Kishore, Avinash, Sumaila, U. Rashid, Issifu, Ibrahim, Hunter, Blaire P., Belton, Ben, Bush, Simon R., Cao, Ling, Gelcich, Stefan, Gephart, Jessica A., Golden, Christopher D., Jonell, Malin, Koehn, J. Zachary, Little, David C., Thilsted, Shakuntala H., Tigchelaar, Michelle, Crona, Beatrice
Published in Nature communications (15.09.2021)
Published in Nature communications (15.09.2021)
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Journal Article
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
Willett, Walter, Rockström, Johan, Loken, Brent, Springmann, Marco, Lang, Tim, Vermeulen, Sonja, Garnett, Tara, Tilman, David, DeClerck, Fabrice, Wood, Amanda, Jonell, Malin, Clark, Michael, Gordon, Line J, Fanzo, Jessica, Hawkes, Corinna, Zurayk, Rami, Rivera, Juan A, De Vries, Wim, Majele Sibanda, Lindiwe, Afshin, Ashkan, Chaudhary, Abhishek, Herrero, Mario, Agustina, Rina, Branca, Francesco, Lartey, Anna, Fan, Shenggen, Crona, Beatrice, Fox, Elizabeth, Bignet, Victoria, Troell, Max, Lindahl, Therese, Singh, Sudhvir, Cornell, Sarah E, Srinath Reddy, K, Narain, Sunita, Nishtar, Sania, Murray, Christopher J L
Published in The Lancet (British edition) (02.02.2019)
Published in The Lancet (British edition) (02.02.2019)
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Journal Article
Eco-Labeled Seafood: Determinants for (Blue) Green Consumption
Jonell, Malin, Crona, Beatrice, Brown, Kelsey, Rönnbäck, Patrik, Troell, Max
Published in Sustainability (02.09.2016)
Published in Sustainability (02.09.2016)
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Journal Article
Rewiring food systems to enhance human health and biosphere stewardship
Gordon, Line J, Bignet, Victoria, Crona, Beatrice, Henriksson, Patrik J G, Van Holt, Tracy, Jonell, Malin, Lindahl, Therese, Troell, Max, Barthel, Stephan, Deutsch, Lisa, Folke, Carl, Haider, L Jamila, Rockström, Johan, Queiroz, Cibele
Published in Environmental research letters (01.10.2017)
Published in Environmental research letters (01.10.2017)
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Journal Article
Author Correction: Blue food demand across geographic and temporal scales
Naylor, Rosamond L., Kishore, Avinash, Sumaila, U. Rashid, Issifu, Ibrahim, Hunter, Blaire P., Belton, Ben, Bush, Simon R., Cao, Ling, Gelcich, Stefan, Gephart, Jessica A., Golden, Christopher D., Jonell, Malin, Koehn, J. Zachary, Little, David C., Thilsted, Shakuntala H., Tigchelaar, Michelle, Crona, Beatrice
Published in Nature communications (28.09.2021)
Published in Nature communications (28.09.2021)
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Journal Article
Ocean space for seafood
Troell, Max, Jonell, Malin, Henriksson, Patrik John Gustav
Published in Nature ecology & evolution (01.09.2017)
Published in Nature ecology & evolution (01.09.2017)
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Journal Article
Effects of public policy interventions for environmentally sustainable food consumption: a systematic map of available evidence
Ran, Ylva, Van Rysselberge, Pierre, Macura, Biljana, Persson, U. Martin, Hatab, Assem Abu, Jonell, Malin, Lindahl, Therese, Röös, Elin
Published in Environmental evidence (12.04.2024)
Published in Environmental evidence (12.04.2024)
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Journal Article
What evidence exists on the effects of public policy interventions for achieving environmentally sustainable food consumption? A systematic map protocol
Macura, Biljana, Ran, Ylva, Persson, U. Martin, Abu Hatab, Assem, Jonell, Malin, Lindahl, Therese, Röös, Elin
Published in Environmental evidence (25.04.2022)
Published in Environmental evidence (25.04.2022)
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Journal Article
Commentary: comparing efficiency in aquatic and terrestrial animal production systems
Tlusty, Michael, Tyedmers, Peter, Ziegler, Friederike, Jonell, Malin, Henriksson, Patrik JG, Newton, Richard, Little, Dave, Fry, Jillian, Love, Dave, Cao, Ling
Published in Environmental research letters (2018)
Published in Environmental research letters (2018)
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Journal Article
Options for keeping the food system within environmental limits
Springmann, Marco, Clark, Michael, Mason-D'Croz, Daniel, Wiebe, Keith, Bodirsky, Benjamin Leon, Lassaletta, Luis, de Vries, Wim, Vermeulen, Sonja J, Herrero, Mario, Carlson, Kimberly M, Jonell, Malin, Troell, Max, DeClerck, Fabrice, Gordon, Line J, Zurayk, Rami, Scarborough, Peter, Rayner, Mike, Loken, Brent, Fanzo, Jess, Godfray, H Charles J, Tilman, David, Rockström, Johan, Willett, Walter
Published in Nature (London) (01.10.2018)
Published in Nature (London) (01.10.2018)
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Journal Article
Environmental performance of blue foods
Gephart, Jessica A, Henriksson, Patrik J G, Parker, Robert W R, Shepon, Alon, Gorospe, Kelvin D, Bergman, Kristina, Eshel, Gidon, Golden, Christopher D, Halpern, Benjamin S, Hornborg, Sara, Jonell, Malin, Metian, Marc, Mifflin, Kathleen, Newton, Richard, Tyedmers, Peter, Zhang, Wenbo, Ziegler, Friederike, Troell, Max
Published in Nature (London) (16.09.2021)
Published in Nature (London) (16.09.2021)
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Journal Article
Recirculating Aquaculture Is Possible without Major Energy Tradeoff: Life Cycle Assessment of Warmwater Fish Farming in Sweden
Bergman, Kristina, Henriksson, Patrik J. G, Hornborg, Sara, Troell, Max, Borthwick, Louisa, Jonell, Malin, Philis, Gaspard, Ziegler, Friederike
Published in Environmental science & technology (15.12.2020)
Published in Environmental science & technology (15.12.2020)
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Journal Article
Reframing the sustainable seafood narrative
Tlusty, Michael F., Tyedmers, Peter, Bailey, Megan, Ziegler, Friederike, Henriksson, Patrik J.G., Béné, Christophe, Bush, Simon, Newton, Richard, Asche, Frank, Little, David C., Troell, Max, Jonell, Malin
Published in Global environmental change (01.11.2019)
Published in Global environmental change (01.11.2019)
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Journal Article
Four ways blue foods can help achieve food system ambitions across nations
Crona, Beatrice I, Wassénius, Emmy, Jonell, Malin, Koehn, J Zachary, Short, Rebecca, Tigchelaar, Michelle, Daw, Tim M, Golden, Christopher D, Gephart, Jessica A, Allison, Edward H, Bush, Simon R, Cao, Ling, Cheung, William W L, DeClerck, Fabrice, Fanzo, Jessica, Gelcich, Stefan, Kishore, Avinash, Halpern, Benjamin S, Hicks, Christina C, Leape, James P, Little, David C, Micheli, Fiorenza, Naylor, Rosamond L, Phillips, Michael, Selig, Elizabeth R, Springmann, Marco, Sumaila, U Rashid, Troell, Max, Thilsted, Shakuntala H, Wabnitz, Colette C C
Published in Nature (London) (06.04.2023)
Published in Nature (London) (06.04.2023)
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Journal Article
The vital roles of blue foods in the global food system
Tigchelaar, Michelle, Leape, Jim, Micheli, Fiorenza, Allison, Edward H., Basurto, Xavier, Bennett, Abigail, Bush, Simon R., Cao, Ling, Cheung, William W.L., Crona, Beatrice, DeClerck, Fabrice, Fanzo, Jessica, Gelcich, Stefan, Gephart, Jessica A., Golden, Christopher D., Halpern, Benjamin S., Hicks, Christina C., Jonell, Malin, Kishore, Avinash, Koehn, J. Zachary, Little, David C., Naylor, Rosamond L., Phillips, Michael J., Selig, Elizabeth R., Short, Rebecca E., Sumaila, U. Rashid, Thilsted, Shakuntala H., Troell, Max, Wabnitz, Colette C.C.
Published in Global food security (01.06.2022)
Published in Global food security (01.06.2022)
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