Levels of aflatoxins, heavy and trace metal contaminants in two non-alcoholic beverages, Asaana and Nmedaa, and two alcoholic beverages, Burukutu and Pito produced by the informal sector in Ghana
Osei, C.B., Tortoe, C., Kyereh, E., Adjei-Mensah, R., Johnson, P-N.T., Aryee, D.
Published in Scientific African (01.07.2021)
Published in Scientific African (01.07.2021)
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Journal Article
Compositional, physico-mechanical and functional properties of two Ghanaian cowpea (Vigna unguiculata) varieties
Tawiah, E.R, Akonor, P.T, Oduro-Yeboah, C, Idun-Acquah, N.N, Tengey, T.K, Mingle, C.L, Johnson, P-N.T
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.10.2021)
Published in African journal of food, agriculture, nutrition, and development : AJFAND (01.10.2021)
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Journal Article
Air-drying characteristics of plantain ( Musa AAB)
Johnson, P-N.T., Brennan, J.G., Addo-Yobo, F.Y.
Published in Journal of food engineering (01.08.1998)
Published in Journal of food engineering (01.08.1998)
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Journal Article
1-methylcyclopropene treatment and storage conditions delay the ripening of plantain fruit while maintaining sensory characteristics of ampesi, the boiled food product
Hagan, L L, Johnson, P N T, Sargent, S A, Huber, D J, Berry, A
Published in International food research journal (01.04.2017)
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Published in International food research journal (01.04.2017)
Journal Article
Nutritional, pasting and sensory properties of a weaning food from rice (Oryza sativa), soybeans (Glycine max) and Kent mango (Mangifera indica) flour blends
Pobee, R A, Johnson, P N T, Akonor, P T, Buckman, S E
Published in African journal of food, agriculture, nutrition, and development : AJFAND (2017)
Published in African journal of food, agriculture, nutrition, and development : AJFAND (2017)
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Journal Article
Physicochemical Characterization of Four Commercial Rice Varieties in Ghana
C. Diako, J.T. Manful, P.N.T. Johnson, E. Sakyi-Dawson, B. Bediako-Amoa, F.K. Saalia
Published in Advance Journal of Food Science and Technology (06.06.2011)
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Published in Advance Journal of Food Science and Technology (06.06.2011)
Journal Article
Crib orientation and initial moisture content effects on storage loss indices of dehusked maize (var. Okomasa) in an improved crib
Johnson, P-N.T., Food Research Institute, Council for Scientific and Industrial Research, P. 0. Box M 20, Accra, Ghana
Published in Ghana journal of agricultural science (2000)
Published in Ghana journal of agricultural science (2000)
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Journal Article