Dietary Guidelines Meet NOVA: Developing a Menu for A Healthy Dietary Pattern Using Ultra-Processed Foods
Hess, Julie M, Comeau, Madeline E, Casperson, Shanon, Slavin, Joanne L, Johnson, Guy H, Messina, Mark, Raatz, Susan, Scheett, Angela J, Bodensteiner, Anne, Palmer, Daniel G
Published in The Journal of nutrition (01.08.2023)
Published in The Journal of nutrition (01.08.2023)
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Journal Article
Sodium in the food supply: challenges and opportunities
DeSimone, John A, Beauchamp, Gary K, Drewnowski, Adam, Johnson, Guy H
Published in Nutrition reviews (01.01.2013)
Published in Nutrition reviews (01.01.2013)
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Journal Article
Dietary Modeling Shows that the Substitution of Canola Oil for Fats Commonly Used in the United States Would Increase Compliance with Dietary Recommendations for Fatty Acids
Johnson, Guy H., PhD, Keast, Debra R., PhD, Kris-Etherton, Penny M., PhD, RD
Published in Journal of the American Dietetic Association (01.10.2007)
Published in Journal of the American Dietetic Association (01.10.2007)
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Journal Article
Forecasting Nutrition Research in 2020
Hackman, Robert M., Aggarwal, Bharat B., Applebaum, Rhona S., deVere White, Ralph W., Dubick, Michael A., Heber, David, Ito, Toshinori, Johnson, Guy H., Keen, Carl L., Winters, Barbara L., Stohs, Sidney J.
Published in Journal of the American College of Nutrition (2014)
Published in Journal of the American College of Nutrition (2014)
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Journal Article
Healthy Weight for Kids
MYERS, ESTHER F., SHELKE, KANTHA, JOHNSON, GUY H.
Published in Journal of the American Dietetic Association (01.05.2002)
Published in Journal of the American Dietetic Association (01.05.2002)
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Journal Article
ADAF takes first steps toward childhood healthy weight initiative
MYERS, ESTHER F, JOHNSON, GUY H
Published in Journal of the American Dietetic Association (01.05.2001)
Published in Journal of the American Dietetic Association (01.05.2001)
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