Anticancer activity of streptochlorin, a novel antineoplastic agent, in cholangiocarcinoma
Kwak, Tae Won, Shin, Hee Jae, Jeong, Young-Il, Han, Myoung-Eun, Oh, Sae-Ock, Kim, Hyun-Jung, Kim, Do Hyung, Kang, Dae Hwan
Published in Drug design, development and therapy (01.01.2015)
Published in Drug design, development and therapy (01.01.2015)
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Defensive mechanism in cholangiocarcinoma cells against oxidative stress induced by chlorin e6-based photodynamic therapy
Lee, Hye Myeong, Chung, Chung-Wook, Kim, Cy Hyun, Kim, Do Hyung, Kwak, Tae Won, Jeong, Young-Il, Kang, Dae Hwan
Published in Drug design, development and therapy (01.01.2014)
Published in Drug design, development and therapy (01.01.2014)
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Analysis of Irradiated Jujube (Zizyphus jujuba) by Photostimulated Luminescence and Electron Spin Resonance Spectroscopy
Choi, D.S., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Kim, D.Y., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Yang, H.S., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Park, Y.D., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Jin, C.H., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Yook, H.S., Chungnam National University, Daejeon, Republic of Korea, Byun, M.W., Woosong University, Daejeon, Republic of Korea, Jeong, I.Y., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea
Published in Food science and biotechnology (01.08.2010)
Published in Food science and biotechnology (01.08.2010)
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Anti-inflammatory Activities of Ethylacetate Extract of Rehmannia glutinosa in LPS-induced RAW 264.7 Cells
Jin, C.H., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Lee, Y.M., Chonbuk National University, Jeonju, Republic of Korea, Kang, M.A., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Park, Y.D., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Choi, D.S., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Byun, M.W., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Jeong, I.Y., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea
Published in Food science and biotechnology (01.08.2009)
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Published in Food science and biotechnology (01.08.2009)
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Properties of PSL, TL, and ESR to Identify the Irradiated Sesame Seeds after Steaming
Lee, J.E., Kyungpook National University, Daegu, Republic of Korea, Kausar, Tusneem, University of Sargodha, Pakistan, Chung, H.W., Korea Food and Drug Administration, Seoul, Republic of Korea, Jeong, I.Y., Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup, Republic of Korea, Bhatti, Ijaz A., University of Agriculture, Faisalabad, Pakistan, Kwon, J.H., Kyungpook National University, Daegu, Republic of Korea
Published in Food science and biotechnology (01.04.2009)
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Published in Food science and biotechnology (01.04.2009)
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