Biotechnology of bread baking
Linko, Yu-Yen, Javanainen, Päivi, Linko, Susan
Published in Trends in food science & technology (01.10.1997)
Published in Trends in food science & technology (01.10.1997)
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Journal Article
Prolonged wheat bread shelf-life with mixed culture pre-ferments [poster]
Javanainen, P, Linko, Y.Y. (Tekniska Hoegskolan, Esbo (Finland). Lab. foer Bioteknik och Livsmedelsteknik)
Year of Publication 1992
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Year of Publication 1992
Conference Proceeding
Prolonged wheat bread shelf-life with mixed culture pre-ferments
Javanainen, P, Yu-Yen Linko (Tekniska Hoegskolan, Esbo (Finland). Lab. foer Bioteknik och Livsmedelsteknik)
Year of Publication 1990
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Year of Publication 1990
Conference Proceeding