Effect on Mycelial Growth and Fruit Body Development According to Supplementary Nutrition in Bag Cultivation of Neolentinus lepideus
Jang, M.J., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea, Lee, Y.H., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea, Ju, Y.C., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea, Kim, S.M., Kongju National University, Yesan, Republic of Korea, Koo, H.M., Kongju National University, Yesan, Republic of Korea
Published in Hangug gynnhaghoi ji (01.12.2011)
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Published in Hangug gynnhaghoi ji (01.12.2011)
Journal Article
Effect of LED Light on Primordium Formation, Morphological Properties, Ergosterol Content and Antioxidant Activity of Fruit Body in Pleurotus eryngii
Jang, M.J., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea, Lee, Y.H., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea, Kim, J.H., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea, Ju, Y.C., Mushroom Research Institute, Gyeonggido Agricultural Research and Extension Service, Gwangju, Republic of Korea
Published in Hangug gynnhaghoi ji (01.12.2011)
Get full text
Published in Hangug gynnhaghoi ji (01.12.2011)
Journal Article