by Yoo, J.Y., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.04.2011)

by Park, Y.J., Chungbuk National University, Cheongju, Republic of Korea, Yoo, J.Y., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.12.2010)

by Lee, E.H., Hanyang University, Seoul, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Bae, I.Y., Hanyang University, Seoul, Republic of Korea, Lee, H.G., Hanyang University, Seoul, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.08.2011)

by Lee, W.J., Korea Testing and Research Institute, Cheongwon, Republic of Korea, Lee, C.H., Korea Testing and Research Institute, Cheongwon, Republic of Korea, Yoo, J.Y., Chungbuk National University, Cheongju, Republic of Korea, Kim, K.Y., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.06.2011)

by Hwang, I.G., Chungbuk National University, Cheongju, Republic of Korea, Kim, H.Y., Chungbuk National University, Cheongju, Republic of Korea, Shin, S.L., Chungbuk National University, Cheongju, Republic of Korea, Lee, C.H., Chungbuk National University, Cheongju, Republic of Korea, Lee, J.S., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Jeong, H.S., Chungbuk National University, Cheongju, Republic of Korea
Published in Weon'ye gwahag gi'sulji (01.10.2010)

by Kim, K.C., Chungbuk National University, Cheongju, Republic of Korea, Hwang, I.G., Chungbuk National University, Cheongju, Republic of Korea, Kim, H.Y., Chungbuk National University, Cheongju, Republic of Korea, Song, H.L., Chungbuk National University, Cheongju, Republic of Korea, Kim, H.S., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Lee, J.S., Chungbuk National University, Cheongju, Republic of Korea, Jeong, H.S., Chungbuk National University, Cheongju, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.08.2010)

by Kim, K.C., Chungbuk National University, Cheongju, Republic of Korea, Hwang, I.G., Chungbuk National University, Cheongju, Republic of Korea, Kim, H.Y., Chungbuk National University, Cheongju, Republic of Korea, Song, H.L., Chungbuk National University, Cheongju, Republic of Korea, Kim, H.S., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Lee, J.S., Chungbuk National University, Cheongju, Republic of Korea, Jeong, H.S., Chungbuk National University, Cheongju, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.07.2010)

by Kim, K.C., Chungbuk National University, Cheongju, Republic of Korea, Hwang, I.G., Chungbuk National University, Cheongju, Republic of Korea, Yoon, G.M., Institute of Health and Environment Research, Cheongju, Republic of Korea, Song, H.L., Chungbuk National University, Cheongju, Republic of Korea, Kim, H.S., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Jeong, H.S., Chungbuk National University, Cheongju, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.07.2009)

by Woo, K.S. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Hwang, I.G. (Chungbuk National University, Cheongju, Republic of Korea), Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Kang, T.S. (Chungbuk Provincial University of Science and Technology, Okcheon, Republic of Korea), Lee, H.B. (Chungbuk National University, Cheongju, Republic of Korea), Jeong, H.S. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: hsjeong@chungbuk.ac.kr
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.08.2008)

by Lee, S.Y. (Chungbuk National University, Cheongju, Republic of Korea), Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Woo, G.J. (Korea Food and Drug Administration, Seoul, Republic of Korea), Kwak, H.S. (Korea Food and Drug Administration, Seoul, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: kimky@chungbuk.ac.kr
Published in Korean Journal of Food Science and Technology (01.02.2007)

by Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Lee, J.H. (Chungbuk Agricultural Research and Extension Services, Cheongwon, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), Jeong, H.S. (Chungbuk National University, Cheongju, Republic of Korea), Lee, H.B. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: leehb@chungbuk.ac.kr
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.11.2006)

by Woo, K.S. (Chungbuk National University, Cheongju, Republic of Korea), Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), Lee, H.B. (Chungbuk National University, Cheongju, Republic of Korea), Jeong, H.S. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: hsjeong@chungbuk.ac.kr
Published in Korean Journal of Food Science and Technology (01.06.2006)

by Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Chung, D.H. (Gyeongsang National University, Jinju, Republic of Korea), Ha, S.D. (Chung-Ang University, Seoul, Republic of Korea), Kim, K.S. (Chung-Ang University, Seoul, Republic of Korea), Lee, K.H. (Hankuk University of Foreign Studies, Seoul, Republic of Korea), Kim, M.G. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), Kim, K.H. (Sungkyunkwan University, Suwon, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: kimky@chungbuk.ac.kr
Published in Korean Journal of Food Science and Technology (01.04.2006)

by Park, H.J. (Chungbuk National University, Cheongju, Republic of Korea), Kang, T.S. (Chungbuk Provincial University of Science and Technology, Okcheon, Republic of Korea), Lee, H.B. (Chungbuk National University, Cheongju, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Noh, Y.H. (Konyang University, Nonsan, Republic of Korea), Jeong, H.S. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: hsjeong@chungbuk.ac.kr
Published in Korean Journal of Food Science and Technology (01.10.2005)

by Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: jangki@hanmail.net, Jeong, H.S. (Chungbuk National University, Cheongju, Republic of Korea), Kim, C.H. (Seowon University, Cheongju, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea)
Published in Korean Journal of Microbiology and Biotechnology (01.12.2005)

by Yang, H.J. (Chungbuk National University, Cheongju, Republic of Korea), Kim, J.H. (Seowon University, Cheongju, Republic of Korea), Lee, Y.B. (Chung's Food Company, Ltd., Cheongju, Republic of Korea), Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: kimky@chungbuk.ac.kr, Sohn, H.S. (Chung's Food Company, Ltd., Cheongju, Republic of Korea)
Published in Korean Journal of Food Science and Technology (01.10.2004)

by Jang, K.I. (Chungbuk National University, Cheongju, Republic of Korea), Kim, M.G. (Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea), Ha, S.D. (Chung-Ang University, Ansung, Republic of Korea), Kim, K.S. (Chung-Ang University, Ansung, Republic of Korea), Lee, K.H. (Hankuk University of Foreign Studies, Yongin, Republic of Korea), Chung, D.H. (Gyeongsang National University, Jinju, Republic of Korea), Kim, C.H. (Sungkyunkwan University, Suwon, Republic of Korea), Kim, K.Y. (Chungbuk National University, Cheongju, Republic of Korea), E-mail: kimky@chungbuk.ac.kr
Published in Journal of microbiology and biotechnology (01.02.2007)

by Moon, J.S., Chungbuk National University, Cheongju, Republic of Korea, Kim, Y.J., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Cho, K.J., Chungbuk Institute of Health and Environment Research, Cheongju, Republic of Korea, Yang, S.J., Chungbuk Institute of Health and Environment Research, Cheongju, Republic of Korea, Yoon, G.M., Chungbuk Institute of Health and Environment Research, Cheongju, Republic of Korea, Kim, S.Y., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea, Han, N.S., Chungbuk National University, Cheongju, Republic of Korea
Published in Food science and biotechnology (01.12.2010)

by Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Ahn, J.B., Seowon University, Cheongju, Republic of Korea, Kim, K.Y., Chungbuk National University, Cheongju, Republic of Korea
Published in Food science and biotechnology (01.02.2011)

by Jung, J.Y., Chungbuk National University, Cheongju, Republic of Korea, Seo, E.Y., Chungbuk National University, Cheongju, Republic of Korea, Jang, K.I., Chungbuk National University, Cheongju, Republic of Korea, Kim, T.J., Chungbuk National University, Cheongju, Republic of Korea, Yoon, H.S., Chungcheongbuk-do Agricultural Research and Extension Services, Ochang, Republic of Korea, Han, N.S., Chungbuk National University, Cheongju, Republic of Korea
Published in Food science and biotechnology (01.02.2011)