Utilização de polpa de frutas em pó carregadoras de probióticos como alimento funcional: aspectos gerais e perspectivas
Albuquerque, Aline Pacheco, Rodrigues, Thais Jaciane Araújo, Neto, Jonas Leite Cavalcante, Rocha, Ana Paula Trindade
Published in Brazilian Journal of Food Technology (2021)
Published in Brazilian Journal of Food Technology (2021)
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Journal Article
Effect of Chitosan Concentration, Glycerol and Cashew Peel Extract on the Physical, Mechanical and Morphological Properties of Starch‐Based Films
Lima, Andréa Trigueiro, Silva, Hanndson Araujo, Rodrigues, Thais Jaciane Araujo, Santos, Newton Carlos, Rocha, Ana Paula Trindade, Araújo, Gilmar Trindade
Published in Packaging technology & science (01.10.2024)
Published in Packaging technology & science (01.10.2024)
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Journal Article
Production and Shelf-Life Study of Probiotic Caja ( Spondias mombin L.) Pulp Using Bifidobacterium animalis ssp. Lactis B94
Rodrigues, Thais Jaciane Araujo, Albuquerque, Aline Pacheco, Azevedo, Antônio Vinícius Silva de, Silva, Layanne Rodrigues da, Pasquali, Matheus Augusto de Bittencourt, Araújo, Gilmar Trindade de, Monteiro, Shênia Santos, Lima, Wanessa Dayane Leite, Rocha, Ana Paula Trindade
Published in Foods (22.06.2022)
Published in Foods (22.06.2022)
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Journal Article
Optimization of ultrasound pre-treatment and the effect of different drying techniques on antioxidant capacity, bioaccessibility, structural and thermal properties of purple cabbage
Santos, Newton Carlos, Almeida, Raphael Lucas Jacinto, Albuquerque, Juliana Cruz, de Andrade, Eduardo Wagner Vasconcelos, Gregório, Mailson Gonçalves, Santos, Rebeca Morais Silva, Rodrigues, Thaís Jaciane Araújo, Carvalho, Raniza de Oliveira, Gomes, Michael Marcos de Aquino, Moura, Henrique Valentim, de Figueiredo, Douglas Vinicius Pinheiro, Araújo, Morgana Aragão, Lima, Vitória Régia do Nascimento, Mota, Mércia Melo de Almeida
Published in Chemical engineering and processing (01.07.2024)
Published in Chemical engineering and processing (01.07.2024)
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Journal Article
Potential of drying carrot using ozone pre-treatment: Mass transfer modelling and techno-functional properties
Santos, Newton Carlos, Almeida, Raphael Lucas Jacinto, Monteiro, Shênia Santos, Andrade, Eduardo Wagner Vasconcelos de, Saraiva, Maria Monique Tavares, Lima, Thalis Leandro Bezerra de, Nascimento, Amanda Priscila da Silva, Sousa, Francisca Moisés de, Carvalho, Raniza de Oliveira, Gregório, Mailson Gonçalves, Rodrigues, Thaís Jaciane Araújo, Gomes, Michael Marcos de Aquino, Filho, Manoel Tolentino Leite, Mota, Mércia Melo de Almeida
Published in Food and bioproducts processing (01.08.2024)
Published in Food and bioproducts processing (01.08.2024)
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Journal Article
Potential of convective drying in valorization of broccoli leaves: kinetic study, bioaccessibility of phenolic compounds and structural characteristics
de Figueiredo, Douglas Vinicius Pinheiro, Rodrigues, Thaís Jaciane Araújo, Santos, Newton Carlos, da Silva, Layanne Rodrigues, Moura, Henrique Valentim, Martins, Lucas Emanuel Pereira, Amadeu, Lumara Tatiely Santos, da Costa, Maria Eduarda Martins Duarte, Araújo, Gilmar Trindade, Rocha, Ana Paula Trindade
Published in Journal of food measurement & characterization (01.12.2024)
Published in Journal of food measurement & characterization (01.12.2024)
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Journal Article
Optimization of the acid extraction process of pectin from cassava cortex
Andrade, Fabrícia Santos, Rocha, Ana Paula Trindade, Gomes, Josivanda Palmeira, Rodrigues, Thais Jaciane Araújo, Vieira, Agdylannah Felix, de França Silva, Aline Priscila, Araujo, Gilmar Trindade, de Macedo Albuquerque Júnior, Nailton
Published in Journal of food measurement & characterization (01.09.2024)
Published in Journal of food measurement & characterization (01.09.2024)
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Journal Article
Impact of drying technique on umbu‐cajá pulp with the addition of probiotic culture: Optimization, cell viability, physicochemical, and functional properties
Albuquerque, Aline Pacheco, Rodrigues, Thais Jaciane Araujo, Silva, Layanne Rodrigues, Santos, Newton Carlos, Rocha, Ana Paula Trindade, Gomes, Josivanda Palmeira
Published in Food bioengineering (01.03.2024)
Published in Food bioengineering (01.03.2024)
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Journal Article
Elaboração e aceitabilidade de macarrão tipo espaguete enriquecido com farinha de erva-sal (Atriplex nummularia L.)
Araujo Rodrigues, Thais Jaciane, Vieira, Agdylannah Felix, Dos Santos Trindade, Aline Chiara, Rocha, Ana Paula Trindade, Gouveia, Deyzi Dos Santos, De Oliveira, Vanessa Fernandes
Published in Revista Principia (26.12.2019)
Published in Revista Principia (26.12.2019)
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Journal Article
Obtenção do extrato seco de Lippia alba em pó por secagem em Spray Drying
Mayara Eunice de Macedo Gomes, Thais Jaciane Araújo Rodrigues, Aline Pacheco Albuquerque, Dannyelle Macedo Albuquerque Wanderley, Ana Paula Trindade Rocha, Osvaldo Soares da Silva
Published in Revista Principia (01.04.2021)
Published in Revista Principia (01.04.2021)
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Journal Article
Application of Photo-Fenton oxidative process followed by adsorption in dairy effluents treatment
da Silva, Layanne Rodrigues, Araujo, Thais Jaciane Rodrigues, da Fonseca, Maria Tereza Sarmento, Santos, Newton Carlos, Gomes, Germano Elias, Gomes, Josivanda Palmeira, de Araujo, Gilmar Trindade, Rocha, Ana Paula Trindade
Published in Journal of water process engineering (01.12.2024)
Published in Journal of water process engineering (01.12.2024)
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Journal Article
Optimized extraction of pectin from cassava root cortex: evaluating aqueous and acidic methods
Rodrigues, Thais Jaciane Araujo, Andrade, Fabrícia Santos, da Silva, Layanne Rodrigues, Santos, Newton Carlos, da Rocha, Nayara Santos, de Morais Dias, Juliana Tatiaia, de Araújo, Gilmar Trindade, Rocha, Ana Paula Trindade
Published in Journal of food measurement & characterization (05.11.2024)
Published in Journal of food measurement & characterization (05.11.2024)
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Journal Article
Viability of the probiotic bacterium (Bifidobacterium animalis ssp. Lactis) in umbu-caja pulp
Albuquerque, Aline Pacheco, Rodrigues, Thais Jaciane Araujo, Beserra, Yolanda Albertina Silva, Vieira, Agdylannah Felix, Almeida, Raphael Lucas Jacinto, Santos, Newton Carlos, Gouveia, Deyzi Santos, de Araújo, Gilmar Trindade, Rocha, Ana Paula Trindade
Published in Journal of food measurement & characterization (2024)
Published in Journal of food measurement & characterization (2024)
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Journal Article
Production of probiotic Cajá fruit (Spondias mombin) powder using Bifidobacterium animalis ssp. lactis B94 via spouted bed
ARAUJO RODRIGUES, Thais Jaciane, PACHECO ALBUQUERQUE, Aline, RODRIGUES DA SILVA, Layanne, ARAUJO SILVA, Hanndson, DE BITTENCOURT PASQUALI, Matheus Augusto, TRINDADE DE ARAÚJO, Gilmar, TRINDADE ROCHA, Ana Paula
Published in Ciência e tecnologia de alimentos (2022)
Published in Ciência e tecnologia de alimentos (2022)
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Journal Article
Obtenção do extrato seco de Lippia alba em pó por secagem em Spray Drying
De Macedo Gomes, Mayara Eunice, Araujo Rodrigues, Thais Jaciane, Albuquerque, Aline Pacheco, Albuquerque Wanderley, Dannyelle Macedo, Trindade Rocha, Ana Paula, Da Silva, Osvaldo Soares
Published in Revista Principia (05.04.2021)
Published in Revista Principia (05.04.2021)
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Journal Article
Production of probiotic Cajá fruit (Spondias mombin) powder using Bifidobacterium animalis ssp. lactis B94 via spouted bed
ARAUJO RODRIGUES, Thais Jaciane, PACHECO ALBUQUERQUE, Aline, RODRIGUES DA SILVA, Layanne, ARAUJO SILVA, Hanndson, DE BITTENCOURT PASQUALI, Matheus Augusto, TRINDADE DE ARAÚJO, Gilmar, TRINDADE ROCHA, Ana Paula
Published in Ciência e tecnologia de alimentos (01.01.2022)
Published in Ciência e tecnologia de alimentos (01.01.2022)
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Journal Article
INFLUÊNCIA DO TEOR DE ÁGUA NAS PROPRIEDADES FÍSICAS DO FEIJÃO AZUKI (VIGNA ANGULARIS)
Valentim Moura, Henrique, Telis de Vilela Silva, Eugênia, Jaciane Araújo Rodrigues, Thais, Leal Barros, Sâmela, Araújo Silva, Hanndson
Published in Revista Brasileira de Agrotecnologia (22.05.2021)
Published in Revista Brasileira de Agrotecnologia (22.05.2021)
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Journal Article
PRODUÇÃO E CARACTERIZAÇÃO DE IOGURTE ADICIONADO DE POLPA DE SERIGUELA
Araújo, Ana Beatriz Medeiros, Azevedo, Jonas Ariel de Souza, Rodrigues, Thais Jaciane Araújo, Gouveia, Deyzi Santos, Véras, Ítala Viviane Ubaldo Mesquita
Published in Revista Brasileira de Agrotecnologia (23.05.2021)
Published in Revista Brasileira de Agrotecnologia (23.05.2021)
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Journal Article
PROCESSO DE OBTENÇÃO DE POLPAS PROBIÓTICAS, EM PÓ, DE FRUTAS SPONDIAS POR SECAGEM EM LEITO DE JORRO
THAIS JACIANE ARAÚJO RODRIGUES, ANA PAULA TRINDADE ROCHA, GILMAR TRINDADE DE ARAÚJO, ALINE PACHECO ALBUQUERQUE, MATHEUS AUGUSTO DE BITTENCOURT PASQUALI
Year of Publication 11.10.2022
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Year of Publication 11.10.2022
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