Highly expressed amino acid biosynthesis genes revealed by global gene expression analysis of Salmonella enterica serovar Enteritidis during growth in whole egg are not essential for this growth
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Published in International journal of food microbiology (02.05.2016)
Published in International journal of food microbiology (02.05.2016)
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European validation of a real-time PCR-based method for detection of Listeria monocytogenes in soft cheese
Gianfranceschi, Monica Virginia, Rodriguez-Lazaro, David, Hernandez, Marta, González-García, Patricia, Comin, Damiano, Gattuso, Antonietta, Delibato, Elisabetta, Sonnessa, Michele, Pasquali, Frederique, Prencipe, Vincenza, Sreter-Lancz, Zuzsanna, Saiz-Abajo, María-José, Pérez-De-Juan, Javier, Butrón, Javier, Kozačinski, Lidija, Tomic, Danijela Horvatek, Zdolec, Nevijo, Johannessen, Gro S., Jakočiūnė, Džiuginta, Olsen, John Elmerdahl, De Santis, Paola, Lovari, Sarah, Bertasi, Barbara, Pavoni, Enrico, Paiusco, Antonella, De Cesare, Alessandra, Manfreda, Gerardo, De Medici, Dario
Published in International journal of food microbiology (01.08.2014)
Published in International journal of food microbiology (01.08.2014)
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Effects of environmental conditions on growth and survival of Salmonella in pasteurized whole egg
Jakočiūnė, Džiuginta, Bisgaard, Magne, Hervé, Gaëlle, Protais, Jocelyne, Olsen, John Elmerdahl, Chemaly, Marianne
Published in International journal of food microbiology (01.08.2014)
Published in International journal of food microbiology (01.08.2014)
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Enumeration of Salmonellae in Table Eggs, Pasteurized Egg Products, and Egg-Containing Dishes by Using Quantitative Real-Time PCR
Jakociune, Dziuginta, Pasquali, Frédérique, da Silva, Cristiana Soares, Löfström, Charlotta, Hoorfar, Jeffrey, Klein, Günter, Manfreda, Gerardo, Olsen, John Elmerdahl
Published in Applied and Environmental Microbiology (01.03.2014)
Published in Applied and Environmental Microbiology (01.03.2014)
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Isolation and characterization of bacteriophages active against methicillin-resistant Staphylococcus pseudintermedius
Moodley, Arshnee, Kot, Witold, Nälgård, Sofia, Jakociune, Dziuginta, Neve, Horst, Hansen, Lars Hestbjerg, Guardabassi, Luca, Vogensen, Finn K.
Published in Research in veterinary science (01.02.2019)
Published in Research in veterinary science (01.02.2019)
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European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat
Delibato, Elisabetta, Rodriguez-Lazaro, David, Gianfranceschi, Monica, De Cesare, Alessandra, Comin, Damiano, Gattuso, Antonietta, Hernandez, Marta, Sonnessa, Michele, Pasquali, Frédérique, Sreter-Lancz, Zuzsanna, Saiz-Abajo, María-José, Pérez-De-Juan, Javier, Butrón, Javier, Prukner-Radovcic, Estella, Horvatek Tomic, Danijela, Johannessen, Gro S., Jakočiūnė, Džiuginta, Olsen, John E., Chemaly, Marianne, Le Gall, Francoise, González-García, Patricia, Lettini, Antonia Anna, Lukac, Maja, Quesne, Segolénè, Zampieron, Claudia, De Santis, Paola, Lovari, Sarah, Bertasi, Barbara, Pavoni, Enrico, Proroga, Yolande T.R., Capuano, Federico, Manfreda, Gerardo, De Medici, Dario
Published in International journal of food microbiology (01.08.2014)
Published in International journal of food microbiology (01.08.2014)
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Effects of environmental conditions on growth and survival of Salmonella in pasteurized whole egg: Selection and Improving of Fit-for-Purpose Sampling Procedures for Specific Foods and Risks (BASELINE SPECIAL ISSUE)
JAKOCIUNE, Džiuginta, BISGAARD, Magne, HERVE, Gaëlle, PROTAIS, Jocelyne, OLSEN, John Elmerdahl, CHEMALY, Marianne
Published in International journal of food microbiology (2014)
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Published in International journal of food microbiology (2014)
Journal Article
European validation of a real-time PCR-based method for detection of Listeria monocytogenes in soft cheese: Selection and Improving of Fit-for-Purpose Sampling Procedures for Specific Foods and Risks (BASELINE SPECIAL ISSUE)
GIANFRANCESCHI, Monica Virginia, RODRIGUEZ-LAZARO, David, SRETER-LANCZ, Zuzsanna, SAIZ-ABAJO, María-José, PEREZ-DE-JUAN, Javier, BUTRON, Javier, KOZACINSKI, Lidija, TOMIC, Danijela Horvatek, ZDOLEC, Nevijo, JOHANNESSEN, Gro S, JAKOCIUNE, Džiuginta, OLSEN, John Elmerdahl, HERNANDEZ, Marta, DE SANTIS, Paola, LOVARI, Sarah, BERTASI, Barbara, PAVONI, Enrico, PAIUSCO, Antonella, DE CESARE, Alessandra, MANFREDA, Gerardo, DE MEDICI, Dario, GONZALEZ-GARRIA, Patricia, COMIN, Damiano, GATTUSO, Antonietta, DELIBATO, Elisabetta, SONNESSA, Michele, PASQUALI, Frederique, PRENCIPE, Vincenza
Published in International journal of food microbiology (2014)
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Published in International journal of food microbiology (2014)
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