Food and Nutrient Intakes Assessed with Dietary Records for the Validation Study of a Self-administered Food Frequency Questionnaire in JPHC Study Cohort I
Sasaki, Satoshi, Takahashi, Tosei, Iitoi, Yoji, Iwase, Yasuhiko, Kobayashi, Minatsu, Ishihara, Junko, Akabane, Masayuki, Tsugane, Shoichiro
Published in Journal of Epidemiology (01.01.2003)
Published in Journal of Epidemiology (01.01.2003)
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A Survey of Collaboration Awareness between Dentist and Dietician：Aiming at Enhancing Cooperation for Individuals with Dysphagia
ITOH, Yoko, KOMATSU, Tomoko, LEE, Masaichi, IWASE, Yasuhiko
Published in Journal of the Japanese Society for Disability and Oral Health (30.06.2019)
Published in Journal of the Japanese Society for Disability and Oral Health (30.06.2019)
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A Data-Based Approach for Designing a Semiquantitative Food Frequency Questionnaire for a Population-based Prospective Study in Japan
Tsubono, Yoshitaka, Takamori, Satoko, Kobayashi, Minatsu, Takahashi, Tosei, Iwase, Yasuhiko, Iitoi, Youji, Akabane, Masayuki, Yamaguchi, Momoko, Tsugane, Shoichiro
Published in Journal of Epidemiology (1996)
Published in Journal of Epidemiology (1996)
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Nutrient consumption and gastric cancer mortality in five regions of Japan
Tsubono, Y, Takahashi, T, Iwase, Y, Iitoi, Y, Akabane, M, Tsugane, S
Published in Nutrition and cancer (1997)
Published in Nutrition and cancer (1997)
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Relationship of Food Intake and Dietary Patterns with Blood Pressure Levels Among Middle-Aged Japanese Men
Takashima, Yutaka, Iwase, Yasuhiko, Yoshida, Masao, Kokaze, Akatsuki, Takagi, Yasushi, Tsubono, Yoshitaka, Tsugane, Shoichiro, Takahashi, Tosei, Iitoi, Youji, Akabane, Masayuki, Watanabe, Shaw, Akamatsu, Takashi
Published in Journal of Epidemiology (1998)
Published in Journal of Epidemiology (1998)
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Influence which an understanding of a mother's drink characteristic has on the beverage ingestion of infants: Relation with infants' eating habits and food action
Shimamoto, Kazue, Iwase, Yasuhiko, Morioka, Kayo, Abe, Kazuko, Shibayama, Makoto
Published in International Journal of Human Culture Studies (2013)
Published in International Journal of Human Culture Studies (2013)
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Validity and Reproducibility of a Self-Administered Food-Frequency Questionnaire to Assess Isoflavone Intake in a Japanese Population in Comparison with Dietary Records and Blood and Urine Isoflavones
Yamamoto, Seiichiro, Sobue, Tomotaka, Sasaki, Satoshi, Kobayashi, Minatsu, Tsugane, Shoichiro, Arai, Yusuke, Uehara, Mariko, Adlercreutz, Herman, Watanabe, Shaw, Takahashi, Tosei, Iitoi, Yoji, Iwase, Yasuhiko, Akabane, Masayuki
Published in The Journal of nutrition (01.10.2001)
Published in The Journal of nutrition (01.10.2001)
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