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Twigg, Matthew S., Tripathi, L., Zompra, A., Salek, K., Irorere, V. U., Gutierrez, T., Spyroulias, G. A., Marchant, R., Banat, I. M.
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Published in Applied microbiology and biotechnology (01.10.2018)
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Improving survival of probiotic bacteria using bacterial poly-γ-glutamic acid
Bhat, A.R., Irorere, V.U., Bartlett, T., Hill, D., Kedia, G., Charalampopoulos, D., Nualkaekul, S., Radecka, I.
Published in International journal of food microbiology (02.03.2015)
Published in International journal of food microbiology (02.03.2015)
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