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Published in Toxicology reports (01.01.2015)
Published in Toxicology reports (01.01.2015)
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Blanching influences the phenolics composition, antioxidant activity, and inhibitory effect of Adansonia digitata leaves extract on α‐amylase, α‐glucosidase, and aldose reductase
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Published in Food science & nutrition (01.03.2017)
Published in Food science & nutrition (01.03.2017)
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Impact of packaging material and storage condition on retention of provitamin A carotenoids and xanthophylls in yellow-seeded maize flour
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Published in Functional foods in health and disease (01.10.2018)
Published in Functional foods in health and disease (01.10.2018)
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In Vitro Inhibitory Effects of Coconut Husk Extract on Some Enzymes Relevant to the Pathogenesis of Obesity, Gout and Hypertension
Irondi, Emmanuel A., Shode, Francis O., Afolabi, Wasiu O., Boligon, Aline A.
Published in Journal of biologically active products from nature (03.09.2017)
Published in Journal of biologically active products from nature (03.09.2017)
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