The effect of genotype and traditional food processing methods on in-vitro protein digestibility and micronutrient profile of sorghum cooked products
Weerasooriya, Dilooshi K, Bean, Scott R, Nugusu, Yohannes, Ioerger, Brian P, Tesso, Tesfaye T
Published in PloS one (07.09.2018)
Published in PloS one (07.09.2018)
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Journal Article
Grain Sorghum Proteomics: Integrated Approach toward Characterization of Endosperm Storage Proteins in Kafirin Allelic Variants
Cremer, Julia E, Bean, Scott R, Tilley, Michael M, Ioerger, Brian P, Ohm, Jae B, Kaufman, Rhett C, Wilson, Jeff D, Innes, David J, Gilding, Edward K, Godwin, Ian D
Published in Journal of agricultural and food chemistry (08.10.2014)
Published in Journal of agricultural and food chemistry (08.10.2014)
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Journal Article
Modification of zein dough functionality using kafirin as a coprotein
Ncube, Mphokuhle B., Taylor, Janet, Bean, Scott R., Ioerger, Brian P., Taylor, John R.N.
Published in Food chemistry (30.03.2022)
Published in Food chemistry (30.03.2022)
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Journal Article
Advancing provitamin A biofortification in sorghum: Genome‐wide association studies of grain carotenoids in global germplasm
Cruet‐Burgos, Clara, Cox, Sarah, Ioerger, Brian P., Perumal, Ramasamy, Hu, Zhenbin, Herald, Thomas J., Bean, Scott R., Rhodes, Davina H.
Published in The plant genome (01.03.2020)
Published in The plant genome (01.03.2020)
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Journal Article
Impact of different isolation procedures on the functionality of zein and kafirin
Schober, Tilman J., Bean, Scott R., Tilley, Michael, Smith, Brennan M., Ioerger, Brian P.
Published in Journal of cereal science (01.09.2011)
Published in Journal of cereal science (01.09.2011)
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Journal Article
Modulation of kernel storage proteins in grain sorghum (Sorghum bicolor (L.) Moench)
Kumar, Tejinder, Dweikat, Ismail, Sato, Shirley, Ge, Zhengxiang, Nersesian, Natalya, Chen, Han, Elthon, Tom, Bean, Scott, Ioerger, Brian P., Tilley, Mike, Clemente, Tom
Published in Plant biotechnology journal (01.06.2012)
Published in Plant biotechnology journal (01.06.2012)
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Journal Article
Impact of Mashing on Sorghum Proteins and Its Relationship to Ethanol Fermentation
Zhao, Renyong, Bean, Scott R, Ioerger, Brian P, Wang, Donghai, Boyle, Daniel L
Published in Journal of agricultural and food chemistry (13.02.2008)
Published in Journal of agricultural and food chemistry (13.02.2008)
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Journal Article