by Javdan, Bahar, Lopez, Jaime G., Chankhamjon, Pranatchareeya, Lee, Ying-Chiang J., Hull, Raphaella, Wu, Qihao, Wang, Xiaojuan, Chatterjee, Seema, Donia, Mohamed S.
Published in Cell (25.06.2020)

by Yuan, Yuan, Wu, Xuan, Zhang, Xu, Hong, Yilin, Yan, Haiyang
Published in Food and chemical toxicology (01.03.2019)

by Messaoudi, Michaël, Lalonde, Robert, Violle, Nicolas, Javelot, Hervé, Desor, Didier, Nejdi, Amine, Bisson, Jean-François, Rougeot, Catherine, Pichelin, Matthieu, Cazaubiel, Murielle, Cazaubiel, Jean-Marc
Published in British journal of nutrition (14.03.2011)

by Magne, Fabien, Gotteland, Martin, Gauthier, Lea, Zazueta, Alejandra, Pesoa, Susana, Navarrete, Paola, Balamurugan, Ramadass
Published in Nutrients (19.05.2020)

by Peron, Gregorio, Gargari, Giorgio, Meroño, Tomás, Miñarro, Antonio, Lozano, Esteban Vegas, Escuder, Pol Castellano, González-Domínguez, Raúl, Hidalgo-Liberona, Nicole, Del Bo’, Cristian, Bernardi, Stefano, Kroon, Paul Antony, Carrieri, Barbara, Cherubini, Antonio, Riso, Patrizia, Guglielmetti, Simone, Andrés-Lacueva, Cristina
Published in Clinical nutrition (Edinburgh, Scotland) (01.10.2021)

by Kostic, Aleksandar D., Chun, Eunyoung, Robertson, Lauren, Glickman, Jonathan N., Gallini, Carey Ann, Michaud, Monia, Clancy, Thomas E., Chung, Daniel C., Lochhead, Paul, Hold, Georgina L., El-Omar, Emad M., Brenner, Dean, Fuchs, Charles S., Meyerson, Matthew, Garrett, Wendy S.
Published in Cell host & microbe (14.08.2013)

by Zhou, Weishang, Han, Yu, Tang, Yu, Shi, Wei, Du, Xueying, Sun, Shuge, Liu, Guangxu
Published in Environmental science & technology (07.07.2020)

by Merra, Giuseppe, Noce, Annalisa, Marrone, Giulia, Cintoni, Marco, Tarsitano, Maria Grazia, Capacci, Annunziata, De Lorenzo, Antonino
Published in Nutrients (22.12.2020)

by Hidalgo-Liberona, Nicole, González-Domínguez, Raúl, Vegas, Esteban, Riso, Patrizia, Del Bo’, Cristian, Bernardi, Stefano, Peron, Gregorio, Guglielmetti, Simone, Gargari, Giorgio, Kroon, Paul Antony, Cherubini, Antonio, Andrés-Lacueva, Cristina
Published in Journal of agricultural and food chemistry (04.11.2020)

by Leclercq, Sophie, Matamoros, Sébastien, Cani, Patrice D., Neyrinck, Audrey M., Jamar, François, Stärkel, Peter, Windey, Karen, Tremaroli, Valentina, Bäckhed, Fredrik, Verbeke, Kristin, de Timary, Philippe, Delzenne, Nathalie M.
Published in Proceedings of the National Academy of Sciences - PNAS (21.10.2014)

by Han, Der-Sheng, Wu, Wei-Kai, Liu, Po-Yu, Yang, Yu-Tang, Hsu, Hsiu-Ching, Kuo, Ching-Hua, Wu, Ming-Shiang, Wang, Tyng-Guey
Published in Clinical nutrition (Edinburgh, Scotland) (01.07.2022)

by Beam, Ashley, Clinger, Elizabeth, Hao, Lei
Published in Nutrients (15.08.2021)

by Delzenne, N. M., Knudsen, C., Beaumont, M., Rodriguez, J., Neyrinck, A. M., Bindels, L. B.
Published in Proceedings of the Nutrition Society (01.08.2019)

by Tagliamonte, Silvia, Barone Lumaga, Roberta, De Filippis, Francesca, Valentino, Vincenzo, Ferracane, Rosalia, Guerville, Mathilde, Gandolfi, Ivana, Barbara, Giovanni, Ercolini, Danilo, Vitaglione, Paola
Published in Food research international (01.08.2023)

by Kellow, Nicole J., Coughlan, Melinda T., Reid, Christopher M.
Published in British journal of nutrition (14.04.2014)

by Aljumaah, Mashael R., Bhatia, Urja, Roach, Jeffery, Gunstad, John, Azcarate Peril, M. Andrea
Published in Clinical nutrition (Edinburgh, Scotland) (01.11.2022)

by Kazemi, Asma, Noorbala, Ahmad Ali, Azam, Kamal, Eskandari, Mohammad Hadi, Djafarian, Kurosh
Published in Clinical nutrition (Edinburgh, Scotland) (01.04.2019)

by David, Lawrence A, Materna, Arne C, Friedman, Jonathan, Campos-Baptista, Maria I, Blackburn, Matthew C, Perrotta, Allison, Erdman, Susan E, Alm, Eric J
Published in Genome biology (25.07.2014)

by Muegge, Brian D., Kuczynski, Justin, Kinghts, Dan, Clemente, Jose C., González, Antonio, Fontana, Luigi, Henrissat, Bernard, Knight, Rob, Gordon, Jeffrey I.
Published in Science (American Association for the Advancement of Science) (20.05.2011)

by Calvete-Torre, Ines, Sabater, Carlos, Antón, María José, Moreno, F. Javier, Riestra, Sabino, Margolles, Abelardo, Ruiz, Lorena
Published in Food hydrocolloids (01.12.2022)