by Minami, Yuko, Kyutoku, Yasushi, Okamoto, Masako, Kusakabe, Yuko, Koizumi, Takeshi, Dan, Ippeita
Published in International journal of gastronomy and food science (01.10.2018)

by Mantihal, Sylvester, Kobun, Rovina, Lee, Boon-Beng
Published in International journal of gastronomy and food science (01.12.2020)

by Gavilan, Diana, Balderas-Cejudo, Adela, Fernández-Lores, Susana, Martinez-Navarro, Gema
Published in International journal of gastronomy and food science (01.07.2021)

by Romeo-Arroyo, E., Mora, M., Vázquez-Araújo, L.
Published in International journal of gastronomy and food science (01.10.2020)

by Ordoñez-Araque, Roberto, Egas-Montenegro, Erika
Published in International journal of gastronomy and food science (01.04.2021)

by Ayub, Haris, Ahmad, Asif
Published in International journal of gastronomy and food science (01.10.2019)

by Coelho, Raquel Macedo Dantas, Almeida, Aryelle Leite de, Amaral, Rafael Queiroz Gurgel do, Mota, Robson Nascimento da, Sousa, Paulo Henrique M. de
Published in International journal of gastronomy and food science (01.12.2020)

by Palmieri, Nadia, Forleo, Maria Bonaventura
Published in International journal of gastronomy and food science (01.07.2020)

by Fabbri, Adriana D.T., Crosby, Guy A.
Published in International journal of gastronomy and food science (01.04.2016)

by Himashree, P, Sengar, Animesh Singh, Sunil, C K
Published in International journal of gastronomy and food science (01.03.2022)

by Pachekrepapol, Ulisa, Kokhuenkhan, Yanin, Ongsawat, Jarinya
Published in International journal of gastronomy and food science (01.10.2021)

by Losada-Lopez, Chema, Dopico, Domingo Calvo, Faína-Medín, José Andrés
Published in International journal of gastronomy and food science (01.07.2021)

by Baldwin, Douglas E.
Published in International journal of gastronomy and food science (2012)

by Perez-Cueto, Federico J.A., Rini, Listia, Faber, Ilona, Rasmussen, Morten A., Bechtold, Kai-Brit, Schouteten, Joachim J., De Steur, Hans
Published in International journal of gastronomy and food science (01.09.2022)

by Mouritsen, Ole G., Rhatigan, Prannie, Pérez-Lloréns, José Lucas
Published in International journal of gastronomy and food science (01.12.2018)

by Romulo, Andreas, Surya, Reggie
Published in International journal of gastronomy and food science (01.12.2021)

by Sogari, Giovanni, Menozzi, Davide, Mora, Cristina
Published in International journal of gastronomy and food science (01.04.2017)

by Berbel-Pineda, Juan M., Palacios-Florencio, Beatriz, Ramírez-Hurtado, José M., Santos-Roldán, Luna
Published in International journal of gastronomy and food science (01.12.2019)

by Bıyıklı, Merve, Akoğlu, Aylin, Kurhan, Şebnem, Akoğlu, İlker Turan
Published in International journal of gastronomy and food science (01.07.2020)

by Spence, Charles
Published in International journal of gastronomy and food science (01.10.2017)