Low-molecular weight fractions of Japanese soy sauce act as a RAGE antagonist via inhibition of RAGE trafficking to lipid rafts
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Published in Food & function (01.12.2013)
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Low-molecular weight fractions of Japanese soy sauce act as a RAGE antagonist via inhibition of RAGE trafficking to lipid raftsElectronic supplementary information (ESI) available. See DOI: 10.1039/c2fo30359k
Munesue, Seiichi, Yamamoto, Yasuhiko, Urushihara, Ryouta, Inomata, Kouhei, Saito, Hidehito, Motoyoshi, So, Watanabe, Takuo, Yonekura, Hideto, Yamamoto, Hiroshi
Year of Publication 20.11.2013
Year of Publication 20.11.2013
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Journal Article
Low-molecular weight fractions of Japanese soy sauce act as a RAGE antagonist viainhibition of RAGE trafficking to lipid rafts
Munesue, Seiichi, Yamamoto, Yasuhiko, Urushihara, Ryouta, Inomata, Kouhei, Saito, Hidehito, Motoyoshi, So, Watanabe, Takuo, Yonekura, Hideto, Yamamoto, Hiroshi
Published in Food & function (01.11.2013)
Published in Food & function (01.11.2013)
Get full text
Journal Article