Polycyclic aromatic hydrocarbons (PAHs) in leafy vegetables consumed in southern Nigeria: concentration, risk assessment and source apportionment
Tesi, Godswill Okeoghene, Iniaghe, Paschal Okiroro, Lari, Bulouebibo, Obi-Iyeke, Grace, Ossai, Jude Chinedu
Published in Environmental monitoring and assessment (01.07.2021)
Published in Environmental monitoring and assessment (01.07.2021)
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