Ultrasound-assisted extraction of some branded tea: Optimization based on polyphenol content, antioxidant potential and thermodynamic study
Afroz Bakht, Md, Geesi, Mohammed H., Riadi, Yassine, Imran, Mohd, Imtiyaz Ali, Md, Ahsan, Mohamed Jawed, Ajmal, Noushin
Published in Saudi journal of biological sciences (01.07.2019)
Published in Saudi journal of biological sciences (01.07.2019)
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