Motives, other meat sources and socioeconomic status predict number of consumers with preference for two antelope species served in Enugu-Nigeria
Andong, Felix Atawal, Ossai, Nelson Ike, Echude, Daniel, Okoye, Charles Obinwanne, Igwe, Ebere Emelda
Published in Global ecology and conservation (01.04.2023)
Published in Global ecology and conservation (01.04.2023)
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