Biodegradable plates made of pineapple leaf pulp with biocoatings to improve water resistance
Iewkittayakorn, Jutarut, Khunthongkaew, Piyaporn, Wongnoipla, Yutthawee, Kaewtatip, Kaewta, Suybangdum, Panumas, Sopajarn, Arrisa
Published in Journal of materials research and technology (01.05.2020)
Published in Journal of materials research and technology (01.05.2020)
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Journal Article
Effects of compost from food waste on growth of lettuce ( Lactuca sativa Var. Crispa L.)
Kumngen, Aunkamol, Iewkittayakorn, Jutarut, Meehae, Usmana, Suwannarat, Sudarat, Anuchan, Sujunya, Chotigeat, Wilaiwan, Kunwanlee, Pattamavadee, Kongchouy, Noodchanath, Leunram, Siwapong, Karrila, Seppo
Published in International journal of recycling of organic waste in agriculture (01.04.2023)
Published in International journal of recycling of organic waste in agriculture (01.04.2023)
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Journal Article
Effects of culture medium on growth kinetics and fatty acid composition of Chlorella sp. T12
Kanokwan Chankhong, Wilaiwan Chotigeat, Jutarut Iewkittayakorn
Published in Wārasān Songkhlā Nakharin (01.10.2018)
Published in Wārasān Songkhlā Nakharin (01.10.2018)
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Journal Article
Use of wood vinegar as fungus and malodor retarding agent for natural rubber products
Juntima Chungsiriporn, Prukraya Pongyeela, Jutarut Iewkittayakorn
Published in Wārasān Songkhlā Nakharin (01.02.2018)
Published in Wārasān Songkhlā Nakharin (01.02.2018)
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Journal Article
Fibrous packaging paper made of oil palm fiber with beeswax-chitosan solution to improve water resistance
Chungsiriporn, Juntima, Khunthongkaew, Piyaporn, Wongnoipla, Yutthawee, Sopajarn, Arrisa, Karrila, Seppo, Iewkittayakorn, Jutarut
Published in Industrial crops and products (01.03.2022)
Published in Industrial crops and products (01.03.2022)
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Journal Article
Proizvodnja lovastatina s pomoću plijesni Aspergillus sclerotiorum na poljoprivrednom otpadu
Iewkittayakorn, Jutarut, Kuechoo, Kannika, Sukpondma, Yaowapa, Rukachaisirikul, Vatcharin, Phongpaichit, Souwalak, Chotigeat, Wilaiwan
Published in Food Technology and Biotechnology (31.07.2020)
Published in Food Technology and Biotechnology (31.07.2020)
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