Objective method for evaluating the quality of the green peas
Ivanova, M.A, Teliatnikova, G.N
Published in Konservnaia i ovoshchesushil'naia promyshlennost' (1975)
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Published in Konservnaia i ovoshchesushil'naia promyshlennost' (1975)
Journal Article
New kinds of canned meat for the baby and dietetic nutrition
Gorbatov, V.M, Ustinova, A.V, Ivanova, M.A, Korobkina, G.S, Leviant, P.P
Published in Voprosy pitaniia (1979)
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Published in Voprosy pitaniia (1979)
Journal Article
Use of blocks of frozen meat in the production of baby foods
Ustinova, A.V, Ivanova, M.A, Gorbova, L.I, IArantseva, N.M, Nikonova, I.A
Published in Miasnaia industriia SSSR (1981)
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Published in Miasnaia industriia SSSR (1981)
Journal Article
Food and biological value of infant canned meats containing different protein additives
Ustinova, A.V, Ivanova, M.A, Arantseva, N.M, Petrovskii, K.S, Khovaeva, L.A
Year of Publication 1980
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Year of Publication 1980
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