by Park, D.W, Hwang, E.Y, Kim, J.R, Choi, J.K, Kim, Y.A, Woo, H.C
Published in Polymer degradation and stability (01.08.1999)

by Kim, H.J., Keimyung University, Daegu, Republic of Korea, Hwang, E.Y., Keimyung University, Daegu, Republic of Korea, Im, N.K., Keimyung University, Daegu, Republic of Korea, Park, S.K., The Industrial RnD Center of Jungsung FoodAll Co. Ltd., Daegu, Republic of Korea, Lee, I.S., Keimyung University, Daegu, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.08.2010)

by Hwang, E.Y., Keimyung University, Daegu, Republic of Korea, Hong, J.H., Keimyung University, Daegu, Republic of Korea, Choi, J.H., Keimyung University, Daegu, Republic of Korea, Lee, E.J., Keimyung University, Daegu, Republic of Korea, Lee, I.S., Keimyung University, Daegu, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.11.2009)

by Hwang, E.Y., Daegu Gyeongbuk Institute for Oriental Medicine Industry, Gyeongsan, Republic of Korea, Kim, D.H., Daegu Gyeongbuk Institute for Oriental Medicine Industry, Gyeongsan, Republic of Korea, Kim, H.J., Daegu Gyeongbuk Institute for Oriental Medicine Industry, Gyeongsan, Republic of Korea, Hwang, J.Y., Daegu Gyeongbuk Institute for Oriental Medicine Industry, Gyeongsan, Republic of Korea, Park, T.S., Daegu Gyeongbuk Institute for Oriental Medicine Industry, Gyeongsan, Republic of Korea, Lee, I.S., Keimyung University, Daegu, Republic of Korea, Son, J.H., Daegu Gyeongbuk Institute for Oriental Medicine Industry, Gyeongsan, Republic of Korea
Published in Journal of applied biological chemistry (01.09.2011)

by Yu, M.H., Keimyung University, Daegu, Republic of Korea, Im, H.G., Keimyung University, Daegu, Republic of Korea, Im, N.K., Keimyung University, Daegu, Republic of Korea, Hwang, E.Y., Keimyung University, Daegu, Republic of Korea, Choi, J.H., Keimyung University, Daegu, Republic of Korea, Lee, E.J., NUC Electronics Co., Ltd., Daegu, Republic of Korea, Kim, J.B., NUC Electronics Co., Ltd., Daegu, Republic of Korea, Lee, I.S., Keimyung University, Daegu, Republic of Korea, Seo, H.J., Keimyung University, Daegu, Republic of Korea
Published in Korean Journal of Food Science and Technology (01.08.2009)

by Choi, J.H., Keimyung University, Daegu, Republic of Korea, Yu, M.H., Keimyung University, Daegu, Republic of Korea, Hwang, E.Y., Keimyung University, Daegu, Republic of Korea, Lee, I.S., Keimyung University, Daegu, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.05.2009)

by Kim, H.J., Keimyung University, Daegu, Republic of Korea, HwangBo, M.H., Keimyung University, Daegu, Republic of Korea, Hwang, E.Y., Keimyung University, Daegu, Republic of Korea, Jung, Y.T., Keimyung University, Daegu, Republic of Korea, Park, S.K., The Industrial RnD Center of Jungsung FoodAll Co. Ltd., Daegu, Republic of Korea, Lee, S.P., Keimyung University, Daegu, Republic of Korea, Lee, I.S., Keimyung University, Daegu, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.08.2009)

by Hwang, E.Y. (Korea Food Research Institute, Sungnam, Republic of Korea), Choi, S.Y. (Korea Food Research Institute, Sungnam, Republic of Korea), E-mail: sychoi@kfri.re.kr
Published in Hanʼguk Yakyong Changmul Hakhoe chi (01.06.2006)

by Son, H.J., University of Ulsan College of Medicine, Seoul, Republic of Korea, Ha, S.C., University of Ulsan College of Medicine, Seoul, Republic of Korea, Hwang, E.Y., University of Ulsan College of Medicine, Seoul, Republic of Korea, Kim, E.A., University of Ulsan College of Medicine, Seoul, Republic of Korea, Ahn, J.Y., Samsung Biomedical Research Institute, Sungkyunkwan University of Medicine, Suwon, Republic of Korea, Choi, S.Y., Hallym University, Chuncheon, Republic of Korea, Cho, S.W., University of Ulsan College of Medicine, Seoul, Republic of Korea
Published in BMB reports (01.12.2012)

by Jeong, M.S., Pusan National University, Busan, Republic of Korea, Hwang, E.Y., Pusan National University, Busan, Republic of Korea, Kim, H.T., Pusan National University, Busan, Republic of Korea, Yoo, M.A., Pusan National University, Busan, Republic of Korea, Jang, S.B., Pusan National University, Busan, Republic of Korea
Published in Journal of microbiology and biotechnology (01.12.2009)

by Huh, J.W. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Yang, S.J. (Konyang University, Daejeon, Republic of Korea), Hwang, E.Y. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Choi, M.M. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Lee, H.J. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Kim, E.A. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Choi, S.Y. (Hallym University, Chuncheon, Republic of Korea), Choi, J. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Hong, H.N. (University of Ulsan College of Medicine, Seoul, Republic of Korea), Cho, S.W. (University of Ulsan College of Medicine, Seoul, Republic of Korea), E-mail: swcho@amc.seoul.kr
Published in BMB reports (30.09.2007)

by Namkoong, W, Hwang, E.Y, Cheong, J.G, Choi, J.Y
Published in Compost science & utilization (01.03.1999)

by Ahn, G.T, Kim, J.H, Hwang, E.Y, Lee, M.J, Han, I.S. (University of Ulsan, Ulsan, Republic of Korea)
Published in Molecules and cells (30.04.2004)

by Hwang, Elsa Y, Harry, Jennifer L, Poindexter, Jeanne S
Published in BioTechniques (01.06.2000)

by Namkoong, W. (Kon-Kuk University, Seoul, Korea.), Hwang, E.Y
Published in Compost science & utilization (01.09.1997)

by Hwang, E.Y., Rubin, J.M., Bloom, D.A., Carson, P.L., Fowlkes, J.B.
Published in 2001 IEEE Ultrasonics Symposium. Proceedings. An International Symposium (Cat. No.01CH37263) (2001)

by Hwang, E.Y., Fowlkes, J.B., Sirkin, D.W., Carson, P.L.
Published in 1997 IEEE Ultrasonics Symposium Proceedings. An International Symposium (Cat. No.97CH36118) (1997)

by Hwang, E.Y, Ryu, H.S. (Pusan National Fisheries University, Pusan (Korea Republic). Department of Nutrition and Food Science), Chun, S.S. (Sunchon National University, Sunchon (Korea Republic). Department of Food and Nutrition), Park, K.Y, Rhee, S.H. (Pusan National University, Pusan (Korea Republic). Department of Food Science and Nutrition)
Published in Hangug ṅyeṅṅyaṅ sigryaṅ haghoi ji (01.12.1995)

by Hwang, E.Y, Ryu, H.S. (Pusan National Fisheries University, Pusan (Korea Republic). Department of Nutrition and Food Science), Chun, S.S. (Sunchon National University, Sunchon (Korea Republic). Department of Food and Nutrition), Park, K.Y. (Pusan National University, Pusan (Korea Republic). Department of Food Science and Nutrition)
Published in Hangug ṅyeṅṅyaṅ sigryaṅ haghoi ji (01.06.1995)

by Hwang, J.S.;Yun, E.Y.;Goo, T.W.;Kim, I.S.;Choi, K.H.;Kim, K.Y.;Kang, S.W.(National Institute of Agricultural Science and Technology, RDA, Suwon, Republic of Korea)E-mail:hwangjs@rda.go.kr, Seong, S.I.(The University of Suwon, Hwaseong, Republic of Korea), Lee, S.M.(Miryang National University, Miryang, Republic of Korea)
Published in International Journal of Industrial Entomology