Amino acid composition of canned main dish increased food value
Bal-Prylypko, Larysa, Nikolayenko, Mykola, Ustymenko, Ihor, Holembovska, Nataliia, Petrychenko, Kyrylo
Published in Human and nation's health (30.08.2024)
Published in Human and nation's health (30.08.2024)
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Minimisation of losses of consumer quality during storage of cherry fruits under the influence of hydrocooling and protective composition
Ivanova, Iryna, Serdyuk, Maryna, Kryvonos, Iryna, Zinovieva, Olha, Basanets, Sergii
Published in Human and nation's health (30.08.2024)
Published in Human and nation's health (30.08.2024)
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Bioconservation of hard rent cheese using bacteriophages
Kukhtyn, Mykola, Tsisaryk, Orysia, Salata, Volodymyr, Koval, Halyna, Klymyk, Vira
Published in Human and nation's health (30.08.2024)
Published in Human and nation's health (30.08.2024)
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Investigation of the use of coconut flour in the technology of wheat bread
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Published in Human and nation's health (25.04.2024)
Published in Human and nation's health (25.04.2024)
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Justification of the use of non-traditional vegetable raw materials in the technology of boiled sausage products for herodietical purposes
Bal-Prylypko, Larysa, Nikolayenko, Mykola, Ustymenko, Ihor, Zhurenko, Dmytro, Leonova, Bogdana
Published in Human and nation's health (25.04.2024)
Published in Human and nation's health (25.04.2024)
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Study of the impact of newly synthesized chemical compounds with antihypoxic activity on life expectancy under hypoxia conditions (on the example of xanthine derivatives)
Korniyenko, Valentyna, Ladogubets, Olena, Duchenko, Kateryna, Harkusha, Ivan, Altanova, Alona
Published in Human and nation's health (29.12.2023)
Published in Human and nation's health (29.12.2023)
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Methods and devices for researching the energy value of food products
Burova, Zinaida, Gudzenko, Maksym, Vorobiov, Leonid, Makeev, Andrii
Published in Human and nation's health (29.12.2023)
Published in Human and nation's health (29.12.2023)
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An integrated system for managing technological processes for the efficient and safe production of dairy products, taking into account resource conservation
Rozbytska, Tetyana, Tolok, Halyna, Liu, Xiaowei, Tyshchenko, Liudmyla, Savchenko, Oleksandr
Published in Human and nation's health (01.12.2023)
Published in Human and nation's health (01.12.2023)
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