The classification and measurement of dietary carbohydrates
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Journal Article
Conference Proceeding
Measurement of resistant starch in vitro and in vivo
Englyst, Hans N., Kingman, Susan M., Hudson, Geoffrey J., Cummings, John H.
Published in British journal of nutrition (01.05.1996)
Published in British journal of nutrition (01.05.1996)
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Journal Article
The importance of dietary carbohydrates
Sánchez-Castillo, Claudia P, Hudson, Geoffrey J, Englyst, Hans N, Dewey, Peter, James, W Philip T
Published in Archivos latinoamericanos de nutrición (01.12.2002)
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Published in Archivos latinoamericanos de nutrición (01.12.2002)
Journal Article
Dietary intake of aflatoxins and the level of albumin-bound aflatoxin in peripheral blood in The Gambia, West Africa
Wild, C P, Hudson, G J, Sabbioni, G, Chapot, B, Hall, A J, Wogan, G N, Whittle, H, Montesano, R, Groopman, J D
Published in Cancer epidemiology, biomarkers & prevention (01.03.1992)
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Published in Cancer epidemiology, biomarkers & prevention (01.03.1992)
Journal Article
composition of some native Egyptian foodstuffs
Awadalla, Mounir Z, Hudson, Geoffrey J, Southgate, David A.T
Published in Plant foods for man (1978)
Published in Plant foods for man (1978)
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Journal Article
The calcium and phosphorus intakes of rural Gambian women during pregnancy and lactation
Prentice, Ann, Laskey, M. Ann, Shaw, Jacquie, Hudson, Geoffrey J., Day, Kenneth C., Jarjou, Landing M. A., Dibba, Bakary, Paul, Alison A.
Published in British journal of nutrition (01.05.1993)
Published in British journal of nutrition (01.05.1993)
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Journal Article
Memorandum on terms, definitions, and analytical procedures of protein, fat and carbohydrates in food for basic composition data: issues and recommendations: Based on papers and dicussions at the Second International Food Data Base Conference, August 28–30 1995, Lahti, Finland
Koivistoinen, Pekka E., Asp, Nils-Georg, Englyst, Hans N., Hudson, Geoffrey J., Hyvönen, Lea, Kallio, Heikki, Salo-Väänänen, Pirjo P.
Published in Food chemistry (1996)
Published in Food chemistry (1996)
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Journal Article
The Non-Starch Polysaccharide Content of Mexican Foods
Sánchez-Castillo, Claudia P., Englyst, Hans N., Hudson, Geoffrey J., Lara, Jose J., de Lourdes Solano, Marı́a, Munguı́a, José L., James, W.Philip T.
Published in Journal of food composition and analysis (01.12.1999)
Published in Journal of food composition and analysis (01.12.1999)
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Journal Article
Memorandum on terms, definitions, and analytical procedures of protein, fat and carbohydrates in food for basic composition data: issues and recommendations
Koivistoinen, Pekka E., Asp, Nils-Georg, Englyst, Hans N., Hudson, Geoffrey J., Hyvönen, Lea, Kallio, Heikki, Salo-Väänänen, Pirjo P.
Published in Food chemistry (01.09.1996)
Published in Food chemistry (01.09.1996)
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Journal Article
Dietary Fiber Analysis as Nonstarch Polysaccharides (NSPs)
Published in CRC Handbook of Dietary Fiber in Human Nutrition
(2001)
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Book Chapter
analysis of dietary fibre--the choices for the analyst
Southgate, D.A.T, Hudson, G.J, Englyst, H
Published in Journal of the science of food and agriculture (01.11.1978)
Published in Journal of the science of food and agriculture (01.11.1978)
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Journal Article