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Published in Molecules (Basel, Switzerland) (14.12.2022)
Published in Molecules (Basel, Switzerland) (14.12.2022)
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Mechanisms of Litsea cubeba essential oil in the control of Colletotrichum scovillei in pepper (Capsicum annuum L.): Cell membrane/wall perspective
Huang, Jiaoli, Liu, Sisi, Liu, Rukuan, Yi, Youjin, Li, Changzhu, Xiao, Zhihong, Tu, Jia, Xiao, Jingjing
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Published in Physiological and molecular plant pathology (01.09.2023)
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Antifungal effect of cinnamic acid and induced resistance of cinnamic acid-protocatechuic acid-CaCl2-NaCl-pullulan composite preservative to Trichoderma harzianum in postharvest Hypsizygus marmoreus
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Published in Food science & technology (15.07.2023)
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Differences in the components of Neolamarckia cadamba from different provenance and the drug resistance reversal activity of characteristic alkaloid
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Published in Industrial crops and products (15.10.2022)
Published in Industrial crops and products (15.10.2022)
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Preservation effect of Lactobacillus plantarum O2 fermentation supernatant on postharvest pepper and its induced resistance to Phytophthora capsici
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Published in Plant physiology and biochemistry (01.11.2023)
Published in Plant physiology and biochemistry (01.11.2023)
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Journal Article
Effects of Rhapontigenin as a Novel Quorum-Sensing Inhibitor on Exoenzymes and Biofilm Formation of IPectobacterium carotovorum/I subsp. Icarotovorum/I and Its Application in Vegetables
Li, Bincheng, Huang, Jiaoli, Yi, Youjin, Liu, Sisi, Liu, Rukuan, Xiao, Zhihong, Li, Changzhu
Published in Molecules (Basel, Switzerland) (01.12.2022)
Published in Molecules (Basel, Switzerland) (01.12.2022)
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Preservation mechanism and flavor variation of postharvest button mushroom (Agaricus Bisporus) coated compounds of protocatechuic acid-CaCl2-NaCl-pullulan
Huang, Jiaoli, Xiao, Liang, Yi, Youjin, Li, Bincheng, Sun, Ruolan, Deng, Houqin
Published in Food science & technology (01.11.2022)
Published in Food science & technology (01.11.2022)
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Mangifera indica preservative and preparation method thereof
MAI XINYUN, LONG ZHIJUN, ZHAO LONG, SU SHILIN, HUANG JIAOLI, WANG XUEJIAN
Year of Publication 02.11.2021
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Year of Publication 02.11.2021
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Mango purple sweet potato crisp wrapper mooncake and making method thereof
BAN YANDONG, MAI XINYUN, CHEN QINGJIN, ZHANG KAIPING, SU SHILIN, HUANG JIAOLI
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Mango lotus paste oily wrapper mooncake and making method thereof
BAN YANDONG, MAI XINYUN, CHEN QINGJIN, ZHANG KAIPING, SU SHILIN, HUANG JIAOLI
Year of Publication 20.01.2016
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Making method of mango Chinese chestnut oily wrapper mooncake
BAN YANDONG, MAI XINYUN, CHEN QINGJIN, ZHANG KAIPING, SU SHILIN, HUANG JIAOLI
Year of Publication 20.01.2016
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Year of Publication 20.01.2016
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Making method of mango and sweetened bean paste pastry mooncake
BAN YANDONG, MAI XINYUN, CHEN QINGJIN, ZHANG KAIPING, SU SHILIN, HUANG JIAOLI
Year of Publication 06.01.2016
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Year of Publication 06.01.2016
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