Effect of yeast chromosome II aneuploidy on malate production in sake brewing
Hotta, Natsuki, Kotaka, Atsushi, Matsumura, Kengo, Sasano, Yu, Hata, Yoji, Harada, Tomoka, Sugiyama, Minetaka, Harashima, Satoshi, Ishida, Hiroki
Published in Journal of bioscience and bioengineering (01.01.2024)
Published in Journal of bioscience and bioengineering (01.01.2024)
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Journal Article
Identification of protein kinase C isozymes involved in the anti-proliferative and pro-apoptotic activities of 10-Methyl-aplog-1, a simplified analog of debromoaplysiatoxin, in several cancer cell lines
Hanaki, Yusuke, Shikata, Yuki, Kikumori, Masayuki, Hotta, Natsuki, Imoto, Masaya, Irie, Kazuhiro
Published in Biochemical and biophysical research communications (01.01.2018)
Published in Biochemical and biophysical research communications (01.01.2018)
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Journal Article
Improvement of valine and isobutanol production in sake yeast by Ala31Thr substitution in the regulatory subunit of acetohydroxy acid synthase
Isogai, Shota, Nishimura, Akira, Murakami, Naoyuki, Hotta, Natsuki, Kotaka, Atsushi, Toyokawa, Yoichi, Ishida, Hiroki, Takagi, Hiroshi
Published in FEMS yeast research (04.01.2023)
Published in FEMS yeast research (04.01.2023)
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Journal Article
High-Level Production of Isoleucine and Fusel Alcohol by Expression of the Feedback Inhibition-Insensitive Threonine Deaminase in Saccharomyces cerevisiae
Isogai, Shota, Nishimura, Akira, Kotaka, Atsushi, Murakami, Naoyuki, Hotta, Natsuki, Ishida, Hiroki, Takagi, Hiroshi
Published in Applied and environmental microbiology (08.03.2022)
Published in Applied and environmental microbiology (08.03.2022)
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Journal Article
Isolation and analysis of a sake yeast mutant with phenylalanine accumulation
Nishimura, Akira, Isogai, Shota, Murakami, Naoyuki, Hotta, Natsuki, Kotaka, Atsushi, Matsumura, Kengo, Hata, Yoji, Ishida, Hiroki, Takagi, Hiroshi
Published in Journal of industrial microbiology & biotechnology (25.05.2022)
Published in Journal of industrial microbiology & biotechnology (25.05.2022)
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Journal Article
METHOD FOR DETERMINING BREWING CHARACTERISTICS OF YEAST AND METHOD FOR BREEDING YEAST
MURAKAMI NAOYUKI, HATA YOJI, MATSUMURA KENGO, HOTTA NATSUKI, ODAKA ATSUSHI
Year of Publication 09.07.2020
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Year of Publication 09.07.2020
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