by Chen, W.Z. (Kansas State University, Manhattan, KS.), Hoseney, R.C
Published in Journal of food science (01.05.1995)

by Krishnarau, L. (Central Food Technological Research Institute, Mysore, India), Hoseney, R.C
Published in Journal of food science (01.11.1994)

by Hoseney R.C
Year of Publication 1994

by Hoseney, R.C
Year of Publication 1985

by Miller, R.A, Hoseney, R.C
Published in Cereal foods world (2008)

by Shen, G., Hoseney, R.C.
Published in Food science & technology (1995)

by Miller, R.A. (Kansas State Univ., Manhattan, KS.), Hoseney, R.C, Graf, E, Soper, J
Published in Journal of food science (01.11.1997)

by Derycke, V, Veraverbeke, W.S, Vandeputte, G.E, Man, W. de, Hoseney, R.C, Delcour, J.A
Published in Cereal chemistry (01.07.2005)

by Krishnarau, L. (Central Food Technological Research Institute, Mysore, India), Hoseney, R.C
Published in Journal of food science (01.11.1994)

by Petrofsky, E.A. (University of Minnesota, St. Paul, MN.), Hoseney, R.C
Published in Journal of texture studies (01.04.1996)

by Miller, R.A, Maningat, C.C, Hoseney, R.C
Published in Cereal chemistry (01.11.2008)

by Jackson, G.M., Hoseney, R.C.
Published in Journal of cereal science (1986)

by Abdelrahman, A., Hoseney, R.C., Varriano-Marston, E.
Published in Journal of cereal science (1984)

by Doescher, Linda C., Hoseney, R.C.
Published in Journal of cereal science (01.01.1985)

by Vemulapalli, V. (Domino's Pizze, Inc., Ann Arbor, MI.), Miller, K.A, Hoseney, R.C
Published in Cereal chemistry (01.07.1998)

by Hoseney, R.C, Smewing, J
Published in Journal of texture studies (01.07.1999)

by Hamer, Rob J, Hoseney, R. Carl
Year of Publication 1998

by Chen, W.Z., Hoseney, R.C.
Published in Food science & technology (1995)

by Sidhu, J.S, Hoseney, R.C, Faubion, J, Nordin, P
Published in Cereal chemistry (1980)

by Vemulapalli, V. (Dominos Pizza, Ann Arbor, MI.), Hoseney, R.C
Published in Cereal chemistry (01.11.1998)