by Holtekjølen, A.K., Uhlen, A.K., Bråthen, E., Sahlstrøm, S., Knutsen, S.H.
Published in Food chemistry (01.02.2006)

by Holtekjølen, A.K., Bævre, A.B., Rødbotten, M., Berg, H., Knutsen, S.H.
Published in Food chemistry (15.09.2008)

by Knutsen, S.H., Holtekjølen, A.K.
Published in Food chemistry (2007)

by Holtekjølen, A.K., Olsen, H.H.R., Færgestad, E.M., Uhlen, A.K., Knutsen, S.H.
Published in Food science & technology (01.12.2008)

by Rødbotten, M., Tomic, O., Holtekjølen, A.K., Grini, I.S., Lea, P., Granli, B.S., Grimsby, S., Sahlstrøm, S.
Published in Journal of cereal science (01.07.2015)

by Barron, Cécile, Holopainen-Mantila, Ulla, Sahlstrom, Stefan, Hotekjolen, Ann Katrin, Lullien-Pellerin, Valérie
Published in Journal of cereal science (01.03.2017)

by Holtekjølen, A.K., Uhlen, A.K., Bråthen, E., Sahlstrøm, S., Knutsen, S.H.
Published in Food chemistry (2007)

by Holtekjølen, A.K., Uhlen, A.K., Knutsen, S.H.
Published in Acta agriculturae Scandinavica. Section B, Soil and plant science (01.04.2008)

by Holtekjølen, Ann Katrin, Kinitz, Claudia, Knutsen, Svein Halvor
Published in Journal of agricultural and food chemistry (22.03.2006)