Characterization of the Key Aroma Compounds in Shiraz Wine by Quantitation, Aroma Reconstitution, and Omission Studies
Mayr, Christine M, Geue, Jason P, Holt, Helen E, Pearson, Wes P, Jeffery, David W, Francis, I. Leigh
Published in Journal of agricultural and food chemistry (21.05.2014)
Published in Journal of agricultural and food chemistry (21.05.2014)
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Degradation of white wine haze proteins by Aspergillopepsin I and II during juice flash pasteurization
Marangon, Matteo, Van Sluyter, Steven C., Robinson, Ella M.C., Muhlack, Richard A., Holt, Helen E., Haynes, Paul A., Godden, Peter W., Smith, Paul A., Waters, Elizabeth J.
Published in Food chemistry (01.12.2012)
Published in Food chemistry (01.12.2012)
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Addition of Carrageenan at Different Stages of Winemaking for White Wine Protein Stabilization
Marangon, Matteo, Stockdale, Vanessa J, Munro, Peter, Trethewey, Timra, Schulkin, Alex, Holt, Helen E, Smith, Paul A
Published in Journal of agricultural and food chemistry (03.07.2013)
Published in Journal of agricultural and food chemistry (03.07.2013)
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Journal Article
Relationships between harvest time and wine composition in Vitis vinifera L. cv. Cabernet Sauvignon 2. Wine sensory properties and consumer preference
Bindon, Keren, Holt, Helen, Williamson, Patricia O., Varela, Cristian, Herderich, Markus, Francis, I. Leigh
Published in Food chemistry (01.07.2014)
Published in Food chemistry (01.07.2014)
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Journal Article
Erratum to ‘Relationships between harvest time and wine composition in Vitis vinifera L. cv. Cabernet Sauvignon 1. Grape and wine chemistry’ [Food Chemistry 138 (2013) 1696–1705]
Bindon, Keren, Varela, Cristian, Kennedy, James, Holt, Helen, Herderich, Markus
Published in Food chemistry (01.11.2013)
Published in Food chemistry (01.11.2013)
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Journal Article
P171 Rapid reliable HIV Point of Care Testing
Wood, Clare, Currie, Susanna, Hesketh, Louise, Turner, Andrew, Thomas, Debbie, Holt, Helen, McQuillan, Orla
Published in Sexually transmitted infections (01.06.2016)
Published in Sexually transmitted infections (01.06.2016)
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Journal Article
Influence of yeast strain on Shiraz wine quality indicators
Holt, Helen, Cozzolino, Daniel, McCarthy, Jane, Abrahamse, Caroline, Holt, Sylvester, Solomon, Mark, Smith, Paul, Chambers, Paul J., Curtin, Chris
Published in International journal of food microbiology (01.08.2013)
Published in International journal of food microbiology (01.08.2013)
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GLP-1 analogue use in patients with sub-optimally controlled type 1 diabetes or obesity improves weight and HbA 1c: GLP-1 use in type 1 diabetes
Curtis, Louise, Holt, Helen, Richardson, Tristan, Knott, Julia, Partridge, Helen
Published in Practical diabetes (2011) (01.01.2016)
Published in Practical diabetes (2011) (01.01.2016)
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Journal Article
Addition of Carrageenan at Different Stages of Winemaking for White Wine Protein Stabilization
Marangon, Matteo, Stockdale, Vanessa J, Munro, Peter, Trethewey, Timra, Schulkin, Alex, Holt, Helen E, Smith, Paul A
Published in Journal of agricultural and food chemistry (2013)
Get full text
Published in Journal of agricultural and food chemistry (2013)
Journal Article