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Published in The American journal of clinical nutrition (01.05.2015)
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Polyphenols and disease risk in epidemiologic studies
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ARTS, Ilja C. W, HOLLMAN, Peter C. H, FESKENS, Edith J. M, BAS BUENO DE MESQUITA, H, KROMHOUT, Daan
Published in The American journal of clinical nutrition (01.08.2001)
Published in The American journal of clinical nutrition (01.08.2001)
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Isoflavone supplement composition and equol producer status affect gene expression in adipose tissue: a double-blind, randomized, placebo-controlled crossover trial in postmenopausal women
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Published in The American journal of clinical nutrition (01.11.2014)
Published in The American journal of clinical nutrition (01.11.2014)
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Published in The American journal of clinical nutrition (01.07.1998)
Published in The American journal of clinical nutrition (01.07.1998)
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Intakes of 4 dietary lignans and cause-specific and all-cause mortality in the Zutphen Elderly Study
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Published in The American journal of clinical nutrition (01.08.2006)
Published in The American journal of clinical nutrition (01.08.2006)
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Does epicatechin contribute to the acute vascular function effects of dark chocolate? A randomized, crossover study
Dower, James I., Geleijnse, Johanna M., Kroon, Paul A., Philo, Mark, Mensink, Marco, Kromhout, Daan, Hollman, Peter C. H.
Published in Molecular nutrition & food research (01.11.2016)
Published in Molecular nutrition & food research (01.11.2016)
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BMI was found to be a consistent determinant related to misreporting of energy, protein and potassium intake using self-report and duplicate portion methods
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Published in Public health nutrition (01.03.2017)
Published in Public health nutrition (01.03.2017)
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Reply to H Schroeter et al
Dower, James I, Geleijnse, Johanna M, Kromhout, Daan, Hollman, Peter Ch
Published in The American journal of clinical nutrition (01.10.2015)
Published in The American journal of clinical nutrition (01.10.2015)
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Direct comparison of metabolic health effects of the flavonoids quercetin, hesperetin, epicatechin, apigenin and anthocyanins in high-fat-diet-fed mice
Hoek-van den Hil, Elise F, van Schothorst, Evert M, van der Stelt, Inge, Swarts, Hans J M, van Vliet, Marjanne, Amolo, Tom, Vervoort, Jacques J M, Venema, Dini, Hollman, Peter C H, Rietjens, Ivonne M C M, Keijer, Jaap
Published in Genes & nutrition (01.07.2015)
Published in Genes & nutrition (01.07.2015)
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Effects of the pure flavonoids epicatechin and quercetin on vascular function and cardiometabolic health: a randomized, double-blind, placebo-controlled, crossover trial23
Dower, James I, Geleijnse, Johanna M, Gijsbers, Lieke, Zock, Peter L, Kromhout, Daan, Hollman, Peter CH
Published in The American journal of clinical nutrition (01.05.2015)
Published in The American journal of clinical nutrition (01.05.2015)
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Validating fatty acid intake as estimated by an FFQ: how does the 24 h recall perform as reference method compared with the duplicate portion?
Trijsburg, Laura, de Vries, Jeanne HM, Hollman, Peter CH, Hulshof, Paul JM, van ’t Veer, Pieter, Boshuizen, Hendriek C, Geelen, Anouk
Published in Public health nutrition (01.10.2018)
Published in Public health nutrition (01.10.2018)
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Isoflavone supplement composition and equol producer status affect gene expression in adipose tissue: a double-blind, randomized, placebo-controlled crossover trial in postmenopausal women1234
van der Velpen, Vera, Geelen, Anouk, Hollman, Peter CH, Schouten, Evert G, van ’t Veer, Pieter, Afman, Lydia A
Published in The American journal of clinical nutrition (01.11.2014)
Published in The American journal of clinical nutrition (01.11.2014)
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Validity of Absolute Intake and Nutrient Density of Protein, Potassium, and Sodium Assessed by Various Dietary Assessment Methods: An Exploratory Study
Trijsburg, Laura, Geelen, Anouk, Hulshof, Paul J M, Van't Veer, Pieter, Boshuizen, Hendriek C, Hollman, Peter C H, van Dijk, Gertjan, Feskens, Edith J M, de Vries, Jeanne H M
Published in Nutrients (31.12.2019)
Published in Nutrients (31.12.2019)
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Isoflavone supplement composition and equol producer status affect gene expression in adipose tissue: a double-blind, randomized, placebo-controlled crossover trial in postmenopausal women
van der Velpen, Vera, Geelen, Anouk, Hollman, Peter C H, Schouten, Evert G, van 't Veer, Pieter, Afman, Lydia A
Published in The American journal of clinical nutrition (01.11.2014)
Published in The American journal of clinical nutrition (01.11.2014)
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Flavonoids and cardiovascular health: which compounds, what mechanisms?1
Geleijnse, Johanna M, Hollman, Peter CH
Published in The American journal of clinical nutrition (01.07.2008)
Published in The American journal of clinical nutrition (01.07.2008)
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