Buckwheat—the source of antioxidant activity in functional foods
Holasova, M, Fiedlerova, V, Smrcinova, H, Orsak, M, Lachman, J, Vavreinova, S
Published in Food research international (2002)
Published in Food research international (2002)
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Conference Proceeding
The evaluation of glutathione concentration in whole blood of Holstein dairy calves
Nečasová, Andrea, Pechová, Alena, Bodor, R., Masár, M., Holasová, Milada
Published in Acta veterinaria Brno (2019)
Published in Acta veterinaria Brno (2019)
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Full value documentation in the Czech Food Composition Database
Machackova, M, Holasova, M, Maskova, E
Published in European journal of clinical nutrition (01.11.2010)
Published in European journal of clinical nutrition (01.11.2010)
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Journal Article
Conference Proceeding
Epidemiology and characterization of Staphylococcus epidermidis isolates from humans, raw bovine milk and a dairy plant
JAGLIC, Z., MICHU, E., HOLASOVA, M., VLKOVA, H., BABAK, V., KOLAR, M., BARDON, J., SCHLEGELOVA, J.
Published in Epidemiology and infection (01.05.2010)
Published in Epidemiology and infection (01.05.2010)
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Journal Article
Resistance to erythromycin of Staphylococcus spp. isolates from the food chain
Schlegelova, J.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Vlkova, H.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Babak, V.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Holasova, M.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Jaglic, Z.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Stosova, T.,Univerzita Palackeho, Olomouc (Czech Republic). Fakulta Zdravotnickych Ved, Sauer, P.,Univerzita Palackeho, Olomouc (Czech Republic). Fakulta Zdravotnickych Ved
Published in Veterinární medicína (01.06.2008)
Published in Veterinární medicína (01.06.2008)
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Assessment of the Zinc and Copper Status in Alpaca
Pechová, A., Husáková, T., Pavlata, L., Holasová, M., Hauptmanová, K.
Published in Biological trace element research (01.02.2018)
Published in Biological trace element research (01.02.2018)
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Comparison of methods for the determination of antimicrobial resistance in Campylobacter spp. human and the food chain isolates
Holasova, M.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Karpiskova, R.,Statni Zdravotni Ustav, Praha (Czech Republic), Karpiskova, S.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Babak, V.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Schlegelova, J.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic)
Published in Veterinární medicína (01.04.2007)
Published in Veterinární medicína (01.04.2007)
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Nutritional and sensory quality of selected sprouted seeds
Gabrovská, D., Strohalm, J., Paulíčková, I., Maškova, E., Fiedlerová, V., Holasová, M., Gřesová, P., Loučková, K., Pru˙chová, J., Houška, M.
Published in High pressure research (01.03.2007)
Published in High pressure research (01.03.2007)
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Journal Article
The biofilm-positive Staphylococcus epidermidis isolates in raw materials, foodstuffs and on contact surfaces in processing plants
Schlegelova, J.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Babak, V.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Holasova, M.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Dendis, M.,Genex CZ, Brno (Czech Republic)
Published in Folia microbiologica (01.01.2008)
Published in Folia microbiologica (01.01.2008)
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biosynthesis of folates by lactic acid bacteria and propionibacteria in fermented milk
Holasová, M., Fiedlerová, V., Roubal, P., Pechačová, M.
Published in Czech Journal of Food Sciences (01.10.2004)
Published in Czech Journal of Food Sciences (01.10.2004)
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Journal Article
Effect of Sulphur Fertilisation on Lycopene Content and Colour of Tomato Fruits
Zelená, E., Holasová, M., Zelený, F., Fiedlerová, V., Novotná, P., Landfeld, A., Houška, M.
Published in Czech Journal of Food Sciences (01.01.2009)
Published in Czech Journal of Food Sciences (01.01.2009)
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Journal Article
Microbial contamination after sanitation of food contact surfaces in dairy and meat processing plants
Schlegelova, J.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Babak, V.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Holasova, M.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Konstantinova, L.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Necidova, L.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Fakulta Veterinarni Hygieny a Ekologie, Sisak, F.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Vlkova, H.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic), Roubal, P.,Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Fakulta Veterinarni Hygieny a Ekologie, Jaglic, Z.,Vyzkumny Ustav Veterinarniho Lekarstvi, Brno (Czech Republic)
Published in Czech Journal of Food Sciences (01.01.2010)
Published in Czech Journal of Food Sciences (01.01.2010)
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Journal Article
Utilisation of Non-Traditional Forms of Cereals in Bakery Production
Laknerova, I., Food Research Institute, Prague (Czech Republic), Holasova, M., Food Research Institute, Prague (Czech Republic), Fiedlerova, V., Food Research Institute, Prague (Czech Republic), Rysova, J., Food Research Institute, Prague (Czech Republic), Vaculova, K., Agrotest fyto, Kromeriz (Czech Republic), Maskova, E., Food Research Institute, Prague (Czech Republic), Ehrenbergerova, J., Mendel University in Brno (Czech Republic). Dept. of Crop Science, Breeding and Plant Medicine, Winterova, R., Food Research Institute, Prague (Czech Republic), Ouhrabkova, J., Food Research Institute, Prague (Czech Republic), Dvoracek, V., Crop research Institute, Prague (Czech Republic), Martinek, P., Agrotest fyto, Kromeriz (Czech Republic)
Published in Czech Journal of Food Sciences (01.01.2014)
Published in Czech Journal of Food Sciences (01.01.2014)
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Journal Article
Mixed vegetable juices acidified with sauerkraut juice and preserved using high pressure or heat pasteurisation treatments nutritional and sensory evaluation
Gabrovska, D., Food Research Institute, Prague (Czech Republic), Ouhrabkova, J., Food Research Institute, Prague (Czech Republic), Rysova, J., Food Research Institute, Prague (Czech Republic), Holasova, M., Food Research Institute, Prague (Czech Republic), Fiedlerova, V., Food Research Institute, Prague (Czech Republic), Laknerova, I., Food Research Institute, Prague (Czech Republic), Winterova, R., Food Research Institute, Prague (Czech Republic), Eichlerova, E., Food Research Institute, Prague (Czech Republic), Erban, V., Food Research Institute, Prague (Czech Republic), Strohalm, J., Food Research Institute, Prague (Czech Republic), Nemeckova, I., Dairy Research Institute, Prague (Czech Republic), Houska, M., Food Research Institute, Prague (Czech Republic)
Published in Czech Journal of Food Sciences (01.01.2014)
Published in Czech Journal of Food Sciences (01.01.2014)
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Journal Article
High pressure and foods—fruit/vegetable juices
Houška, Milan, Strohalm, Jan, Kocurová, Kateřina, Totušek, Jiří, Lefnerová, Danuše, Tříska, Jan, Vrchotová, Naděžda, Fiedrleová, Vlasta, Holasova, Maria, Gabrovská, Dana, Paulíčková, Ivana
Published in Journal of food engineering (01.12.2006)
Published in Journal of food engineering (01.12.2006)
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Journal Article
Determination of folates in vegetables and their retention during boiling
Holasova, M.,Vyzkumny Ustav Potravinarsky, Prague (Czech Republic), Fiedlerova, V.,Vyzkumny Ustav Potravinarsky, Prague (Czech Republic), Vavreinova, S.,Vyzkumny Ustav Potravinarsky, Prague (Czech Republic)
Published in Czech Journal of Food Sciences (01.01.2008)
Published in Czech Journal of Food Sciences (01.01.2008)
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Journal Article
Increasing natural food folates through bioprocessing and biotechnology
Jägerstad, Margaretha, Piironen, Vieno, Walker, Caroline, Ros, Gaspar, Carnovale, Emilia, Holasova, Marie, Nau, Heinz
Published in Trends in food science & technology (01.06.2005)
Published in Trends in food science & technology (01.06.2005)
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Journal Article
Epidemiology and characterization of Staphylococcus epidermidis isolates from humans, raw bovine milk and a dairy plant: Epidemiology of MRSA with Emphasis on Veterinary and Community Settings
JAGLIC, Z, MICHU, E, HOLASOVA, M, VLKOVA, H, BABAK, V, KOLAR, M, BARDON, J, SCHLEGELOVA, J
Published in Epidemiology and infection (2010)
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Published in Epidemiology and infection (2010)
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