Special needs for disinfectants in food-handling establishments
Holah, J.T. (Campden Food and Drink Research Association, Chipping Campden (Royaume Uni). Food Hygiene Department)
Published in Revue scientifique et technique (International Office of Epizootics) (01.03.1995)
Published in Revue scientifique et technique (International Office of Epizootics) (01.03.1995)
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