by Black, Elaine P., Setlow, Peter, Hocking, Ailsa D., Stewart, Cynthia M., Kelly, Alan L., Hoover, Dallas G.
Published in Comprehensive reviews in food science and food safety (01.10.2007)

by Berghofer, Lana K, Hocking, Ailsa D, Miskelly, Di, Jansson, Edward
Published in International journal of food microbiology (15.08.2003)

by Stevenson, Andrew, Cray, Jonathan A, Williams, Jim P, Santos, Ricardo, Sahay, Richa, Neuenkirchen, Nils, McClure, Colin D, Grant, Irene R, Houghton, Jonathan Dr, Quinn, John P, Timson, David J, Patil, Satish V, Singhal, Rekha S, Antón, Josefa, Dijksterhuis, Jan, Hocking, Ailsa D, Lievens, Bart, Rangel, Drauzio E N, Voytek, Mary A, Gunde-Cimerman, Nina, Oren, Aharon, Timmis, Kenneth N, McGenity, Terry J, Hallsworth, John E
Published in The ISME Journal (01.06.2015)

by Begum, Mariam, Hocking, Ailsa D., Miskelly, Di
Published in International journal of food microbiology (31.01.2009)

by Pitt, John I, Hocking, Ailsa D. (Ailsa Diane)
Year of Publication 1997

by Leong, Su-lin L., Pettersson, Olga Vinnere, Rice, Therese, Hocking, Ailsa D., Schnürer, Johan
Published in International journal of food microbiology (31.01.2011)

by Pitt, John I, Hocking, Ailsa D
Year of Publication 1985

by Pitt, J. I, Hocking, Ailsa D
Published in Mycopathologia (1975) (01.09.2006)

by Hocking, Ailsa D., Leong, Su-lin L., Kazi, Benozir A., Emmett, Robert W., Scott, Eileen S.
Published in International journal of food microbiology (20.10.2007)

by Huang, Yang, Begum, Mariam, Chapman, Belinda, Hocking, Ailsa D.
Published in International journal of food microbiology (30.05.2010)

by Huang, Yang, Chapman, Belinda, Wilson, Mark, Hocking, Ailsa D.
Published in International journal of cardiology (31.07.2009)

by Leong, Su-lin L., Hocking, Ailsa D., Scott, Eileen S.
Published in International journal of food microbiology (01.08.2006)

by Leong, Su-lin L, Hocking, Ailsa D, Varelis, Peter, Giannikopoulos, Georgina, Scott, Eileen S
Published in Journal of agricultural and food chemistry (23.08.2006)

by Huang, Yang, Wilson, Mark, Chapman, Belinda, Hocking, Ailsa D.
Published in Food microbiology (01.02.2010)

by Gock, Melissa A, Hocking, Ailsa D, Pitt, John I, Poulos, Peter G
Published in International journal of food microbiology (25.02.2003)

by LEONG, SU-LIN, HOCKING, AILSA D., PITT, J.I.
Published in Australian journal of grape and wine research (01.04.2004)

by Goh, Eleen L.C., Hocking, Ailsa D., Stewart, Cynthia M., Buckle, Ken A., Fleet, Graham H.
Published in Innovative food science & emerging technologies (01.12.2007)

by Leong, Su-lin L., Hocking, Ailsa D., Scott, Eileen S.
Published in International journal of food microbiology (01.09.2006)

by LEONG, SU-LIN L., HOCKING, AILSA D., SCOTT, EILEEN S.
Published in Australian journal of grape and wine research (01.10.2006)

by Lewis, Peter R, Donoghue, Michael B, Hocking, Ailsa D, Cook, Lucy, Granger, Linda V
Published in Medical journal of Australia (06.06.2005)