Biscuits with No Added Sugar Containing Stevia, Coffee Fibre and Fructooligosaccharides Modifies α-Glucosidase Activity and the Release of GLP-1 from HuTu-80 Cells and Serotonin from Caco-2 Cells after In Vitro Digestion
Martinez-Saez, Nuria, Hochkogler, Christina Maria, Somoza, Veronika, Del Castillo, Maria Dolores
Published in Nutrients (04.07.2017)
Published in Nutrients (04.07.2017)
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Journal Article
A 12‐week intervention with nonivamide, a TRPV1 agonist, prevents a dietary‐induced body fat gain and increases peripheral serotonin in moderately overweight subjects
Hochkogler, Christina M., Lieder, Barbara, Rust, Petra, Berry, David, Meier, Samuel M., Pignitter, Marc, Riva, Alessandra, Leitinger, Alina, Bruk, Anne, Wagner, Simone, Hans, Joachim, Widder, Sabine, Ley, Jakob P., Krammer, Gerhard E., Somoza, Veronika
Published in Molecular nutrition & food research (01.05.2017)
Published in Molecular nutrition & food research (01.05.2017)
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Journal Article
Appetite‐Inducing Effects of Homoeriodictyol: Two Randomized, Cross‐Over Interventions
Hochkogler, Christina M., Liszt, Kathrin, Lieder, Barbara, Stöger, Verena, Stübler, Anna, Pignitter, Marc, Hans, Joachim, Widder, Sabine, Ley, Jakob P., Krammer, Gerhard E., Somoza, Veronika
Published in Molecular nutrition & food research (01.12.2017)
Published in Molecular nutrition & food research (01.12.2017)
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Journal Article
Cinnamyl Isobutyrate Decreases Plasma Glucose Levels and Total Energy Intake from a Standardized Breakfast: A Randomized, Crossover Intervention
Hochkogler, Christina M., Hoi, Julia K., Lieder, Barbara, Müller, Nicole, Hans, Joachim, Widder, Sabine, Ley, Jakob P., Somoza, Veronika
Published in Molecular nutrition & food research (01.09.2018)
Published in Molecular nutrition & food research (01.09.2018)
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Journal Article
capsaicin analog nonivamide decreases total energy intake from a standardized breakfast and enhances plasma serotonin levels in moderately overweight men after administered in an oral glucose tolerance test: A randomized, crossover trial
Hochkogler, Christina M, Rohm, Barbara, Hojdar, Karin, Pignitter, Marc, Widder, Sabine, Ley, Jakob P, Krammer, Gerhard E, Somoza, Veronika
Published in Molecular nutrition & food research (01.06.2014)
Published in Molecular nutrition & food research (01.06.2014)
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Journal Article
Caffeine induces gastric acid secretion via bitter taste signaling in gastric parietal cells
Liszt, Kathrin Ingrid, Ley, Jakob Peter, Lieder, Barbara, Behrens, Maik, Stöger, Verena, Reiner, Angelika, Hochkogler, Christina Maria, Köck, Elke, Marchiori, Alessandro, Hans, Joachim, Widder, Sabine, Krammer, Gerhard, Sanger, Gareth John, Somoza, Mark Manuel, Meyerhof, Wolfgang, Somoza, Veronika
Published in Proceedings of the National Academy of Sciences - PNAS (25.07.2017)
Published in Proceedings of the National Academy of Sciences - PNAS (25.07.2017)
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Journal Article
Capsaicin and nonivamide similarly modulate outcome measures of mitochondrial energy metabolism in HepG2 and 3T3-L1 cells
Hochkogler, Christina M, Lieder, Barbara, Schachner, Daniel, Heiss, Elke, Schröter, Annett, Hans, Joachim, Ley, Jakob P, Krammer, Gerhard E, Somoza, Veronika
Published in Food & function (21.02.2018)
Published in Food & function (21.02.2018)
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Journal Article
Dark coffee consumption protects human blood cells from spontaneous DNA damage
Pahlke, Gudrun, Attakpah, Eva, Aichinger, Georg, Ahlberg, Katarina, Hochkogler, Christina Maria, Schweiger, Kerstin, Schipp, Dorothea, Somoza, Veronika, Marko, Doris
Published in Journal of functional foods (01.04.2019)
Published in Journal of functional foods (01.04.2019)
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Journal Article
Corrigendum to “Dark coffee consumption protects human blood cells from spontaneous DNA damage” [J. Funct. Foods 55 (2019) 285–295]
Pahlke, Gudrun, Attakpah, Eva, Aichinger, Georg, Ahlberg, Katarina, Hochkogler, Christina Maria, Schweiger, Kerstin, Schipp, Dorothea, Somoza, Veronika, Marko, Doris
Published in Journal of functional foods (01.08.2020)
Published in Journal of functional foods (01.08.2020)
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Journal Article
Daily consumption of a dark-roast coffee for eight weeks improved plasma oxidized LDL and alpha-tocopherol status: A randomized, controlled human intervention study
Hochkogler, Christina M., Schweiger, Kerstin, Rust, Petra, Pignitter, Marc, Rathmayr, Johanna, Bayer, Sebastian, Chmelirsch, Christina, Hüller, Leonie, Marko, Doris, Lang, Roman, Hofmann, Thomas, Kurz, Andrea Christina, Bytof, Gerhard, Lantz, Ingo, Schipp, Dorothea, Somoza, Veronika
Published in Journal of functional foods (01.05.2019)
Published in Journal of functional foods (01.05.2019)
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Journal Article
Exposure of Human Gastric Cells to Oxidized Lipids Stimulates Pathways of Amino Acid Biosynthesis on a Genomic and Metabolomic Level
Zaunschirm, Mathias, Pignitter, Marc, Kopic, Antonio, Keßler, Claudia, Hochkogler, Christina, Kretschy, Nicole, Somoza, Mark Manuel, Somoza, Veronika
Published in Molecules (Basel, Switzerland) (14.11.2019)
Published in Molecules (Basel, Switzerland) (14.11.2019)
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Journal Article
N-Methylpyridinium, a degradation product of trigonelline upon coffee roasting, stimulates respiratory activity and promotes glucose utilization in HepG2 cells
Riedel, Annett, Hochkogler, Christina Maria, Lang, Roman, Bytof, Gerhard, Lantz, Ingo, Hofmann, Thomas, Somoza, Veronika
Published in Food & function (01.03.2014)
Published in Food & function (01.03.2014)
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Journal Article
A 4-week consumption of medium roast and dark roast coffees affects parameters of energy status in healthy subjects
Riedel, Annett, Dieminger, Natalie, Bakuradze, Tamara, Lang, Roman, Montoya Parra, Gina Alejandra, Hochkogler, Christina Maria, Winkler, Swantje, Bytof, Gerhard, Lantz, Ingo, Stiebitz, Herbert, Richling, Elke, Hofmann, Thomas, Marko, Doris, Schipp, Dorothea, Raedle, Jochen, Somoza, Veronika
Published in Food research international (01.09.2014)
Published in Food research international (01.09.2014)
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Journal Article
Conference Proceeding
Hydroxyflavanones as appetite stimulants
Rohm, Barbara, Hochkogler, Christina, Ley, Jakob, Pignitter, Marc, Liszt, Kathrin, Krammer, Gerhard, Widder, Sabine, Somoza, Veronika
Year of Publication 18.02.2020
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Year of Publication 18.02.2020
Patent
Hydroxyflavones for stimulating appetite
Rohm, Barbara, Hochkogler, Christina, Ley, Jakob, Pignitter, Marc, Liszt, Kathrin, Krammer, Gerhard, Widder, Sabine, Somoza, Veronika
Year of Publication 10.04.2019
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Year of Publication 10.04.2019
Patent
Hydroxyflavanones as Appetite Stimulants
Somoza Veronika, Liszt Kathrin, Widder Sabine, Krammer Gerhard, Pignitter Marc, Ley Jakob, Hochkogler Christina, Rohn Barbara
Year of Publication 18.05.2017
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Year of Publication 18.05.2017
Patent
Hydroxyflavones for stimulating appetite
KRAMMER, GERHARD, LISZT, KATHRIN, LEY, JAKOB, ROHM, BARBARA, PIGNITTER, MARC, HOCHKOGLER, CHRISTINA, WIDDER, SABINE, SOMOZA, VERONIKA
Year of Publication 02.03.2016
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Year of Publication 02.03.2016
Patent
HYDROXYFLAVANONES AS APPETITE STIMULANTS
KRAMMER, GERHARD, LISZT, KATHRIN, LEY, JAKOB, ROHM, BARBARA, PIGNITTER, MARC, HOCHKOGLER, CHRISTINA, WIDDER, SABINE, SOMOZA, VERONIKA
Year of Publication 04.02.2016
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Year of Publication 04.02.2016
Patent