The Effects of Adlay Tea Intake on Immune Homeostasis and Vascular Endothelial Function in Healthy Adults: A Randomized, Double-Blind, Parallel-Group Comparative Study
OYA, Hiroko, NAKANO, Masahiro, SHINOHARA, Hiroe, NAGAI, Masashi, TAKIMOTO, Yosuke, MASUDA, Takamasa, KAZUMURA, Kimiko, MOCHIZUKI, Mika, OSAWA, Toshihiko, ISHIKAWA, Hirohito
Published in Journal of Nutritional Science and Vitaminology (30.06.2024)
Published in Journal of Nutritional Science and Vitaminology (30.06.2024)
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1-Kestose Supplementation Increases Levels of a 5α-Reductase Gene, a Key Isoallolithocholic Acid Biosynthetic Gene, in the Intestinal Microbiota
FUJII, Tadashi, NAKANO, Masahiro, SHINOHARA, Hiroe, ISHIKAWA, Hirohito, YASUTAKE, Takanori, WATANABE, Ayako, FUNASAKA, Kohei, HIROOKA, Yoshiki, TOCHIO, Takumi
Published in Journal of Nutritional Science and Vitaminology (31.10.2022)
Published in Journal of Nutritional Science and Vitaminology (31.10.2022)
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Supplementation of 1-Kestose Modulates the Gut Microbiota Composition to Ameliorate Glucose Metabolism in Obesity-Prone Hosts
Watanabe, Ayako, Tochio, Takumi, Kadota, Yoshihiro, Takahashi, Motoki, Kitaura, Yasuyuki, Ishikawa, Hirohito, Yasutake, Takanori, Nakano, Masahiro, Shinohara, Hiroe, Kudo, Toru, Nishimoto, Yuichiro, Mizuguchi, Yoshinori, Endo, Akihito, Shimomura, Yoshiharu
Published in Nutrients (27.08.2021)
Published in Nutrients (27.08.2021)
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Journal Article
The Effects of Adlay Tea Intake on Immune Homeostasis and Vascular Endothelial Function in Healthy Adults : A Randomized, Double-Blind, Parallel-Group Comparative Study
Hiroko Oya, Masahiro Nakano, Hiroe Shinohara, Masashi Nagai, Yosuke Takimoto, Takamasa Masuda, Kimiko Kazumura, Mika Mochizuki, Toshihiko Osawa, Hirohito Ishikawa
Published in Journal of Japan Society of Nutrition and Food Science (10.08.2024)
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Published in Journal of Japan Society of Nutrition and Food Science (10.08.2024)
Journal Article
1-Kestose Supplementation Increases Levels of a 5α-Reductase Gene, a Key Isoallolithocholic Acid Biosynthetic Gene, in the Intestinal Microbiota
Tadashi Fujii, Masahiro Nakano, Hiroe Shinohara, Hirohito Ishikawa, Takanori Yasutake, Ayako Watanabe, Kohei Funasaka, Yoshiki Hirooka, Takumi Tochio
Published in Journal of Japan Society of Nutrition and Food Science (10.12.2022)
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Published in Journal of Japan Society of Nutrition and Food Science (10.12.2022)
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Achievements and Future Challenges in the Support of the Balance of Work and Medical Treatment at the Hospital of the University of Occupational and Environmental Health, Japan, in 2018-2020
HARADA, Arisa, TATEISHI, Seiichiro, HASHIMOTO, Hirooki, INOUE, Shunsuke, HOSODA, Etsuko, SHINOHARA, Hiroe, TAKAKURA, Kazuko, FURUTA, Yoshiko, KONDO, Takako, ARIKAWA, Maki, SUENAGA, Takuya, KUHARA, Satoshi, KUROKI, Kazumasa
Published in Journal of UOEH (2021)
Published in Journal of UOEH (2021)
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