Flavonoids and Phenolic Acids from Oregano: Occurrence, Biological Activity and Health Benefits
Gutiérrez-Grijalva, Erick P, Picos-Salas, Manuel A, Leyva-López, Nayely, Criollo-Mendoza, Marilyn S, Vazquez-Olivo, Gabriela, Heredia, J Basilio
Published in Plants (Basel) (26.12.2017)
Published in Plants (Basel) (26.12.2017)
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Wound Healing Properties of Natural Products: Mechanisms of Action
Criollo-Mendoza, Marilyn S, Contreras-Angulo, Laura A, Leyva-López, Nayely, Gutiérrez-Grijalva, Erick P, Jiménez-Ortega, Luis Alfonso, Heredia, J Basilio
Published in Molecules (Basel, Switzerland) (06.01.2023)
Published in Molecules (Basel, Switzerland) (06.01.2023)
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Update on infection control practices in cancer hospitals
Ariza‐Heredia, Ella J., Chemaly, Roy F.
Published in CA: a cancer journal for clinicians (01.09.2018)
Published in CA: a cancer journal for clinicians (01.09.2018)
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Protective role of terpenes and polyphenols from three species of Oregano (Lippia graveolens, Lippia palmeri and Hedeoma patens) on the suppression of lipopolysaccharide-induced inflammation in RAW 264.7 macrophage cells
Leyva-López, Nayely, Nair, Vimal, Bang, Woo Young, Cisneros-Zevallos, Luis, Heredia, J. Basilio
Published in Journal of ethnopharmacology (01.07.2016)
Published in Journal of ethnopharmacology (01.07.2016)
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Antiproliferative Activity and Mechanisms of Action of Plant-Derived Flavonoids on Breast Cancer
S, Criollo Mendoza Marilyn, Basilio, Heredia J, Gabriela, Vazquez-Olivo, Sara, Avilés-Gaxiola, Gutiérrez-Grijalva, Erick P, Melissa, Garcia-Carrasco
Published in Current topics in medicinal chemistry (01.01.2023)
Published in Current topics in medicinal chemistry (01.01.2023)
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Effect of In Vitro Digestion on the Total Antioxidant Capacity and Phenolic Content of 3 Species of Oregano (Hedeoma patens, Lippia graveolens, Lippia palmeri)
Gutiérrez‐Grijalva, Erick Paul, Angulo‐Escalante, Miguel Angel, León‐Félix, Josefina, Heredia, J. Basilio
Published in Journal of food science (01.12.2017)
Published in Journal of food science (01.12.2017)
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Effects of in vitro gastrointestinal digestion on phenolic compounds and antioxidant activity of different white winemaking byproducts extracts
José Jara-Palacios, M., Gonçalves, Sandra, Hernanz, Dolores, Heredia, Francisco J., Romano, Anabela
Published in Food research international (01.07.2018)
Published in Food research international (01.07.2018)
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The effect of exogenous ethylene and methyl jasmonate on pal activity, phenolic profiles and antioxidant capacity of carrots ( Daucus carota) under different wounding intensities
Heredia, J. Basilio, Cisneros-Zevallos, Luis
Published in Postharvest biology and technology (01.02.2009)
Published in Postharvest biology and technology (01.02.2009)
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Supercritical CO2 extraction of naringenin from Mexican oregano (Lippia graveolens): its antioxidant capacity under simulated gastrointestinal digestion
Picos-Salas, Manuel Adrian, Leyva-López, Nayely, Bastidas-Bastidas, Pedro de Jesús, Antunes-Ricardo, Marilena, Cabanillas-Bojórquez, Luis Angel, Angulo-Escalante, Miguel Angel, Heredia, J. Basilio, Gutiérrez-Grijalva, Erick Paul
Published in Scientific reports (11.01.2024)
Published in Scientific reports (11.01.2024)
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The Folin–Ciocalteu assay revisited: improvement of its specificity for total phenolic content determination
Sánchez-Rangel, Juan Carlos, Benavides, Jorge, Heredia, J. Basilio, Cisneros-Zevallos, Luis, Jacobo-Velázquez, Daniel A.
Published in Analytical methods (01.01.2013)
Published in Analytical methods (01.01.2013)
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Journal Article
Loading and Release of Phenolic Compounds Present in Mexican Oregano (Lippia graveolens) in Different Chitosan Bio-Polymeric Cationic Matrixes
Garcia-Carrasco, Melissa, Picos-Corrales, Lorenzo A, Gutiérrez-Grijalva, Erick P, Angulo-Escalante, Miguel A, Licea-Claverie, Angel, Heredia, J. Basilio
Published in Polymers (01.09.2022)
Published in Polymers (01.09.2022)
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High-Throughput Droplet Digital PCR System for Absolute Quantitation of DNA Copy Number
Hindson, Benjamin J, Ness, Kevin D, Masquelier, Donald A, Belgrader, Phillip, Heredia, Nicholas J, Makarewicz, Anthony J, Bright, Isaac J, Lucero, Michael Y, Hiddessen, Amy L, Legler, Tina C, Kitano, Tyler K, Hodel, Michael R, Petersen, Jonathan F, Wyatt, Paul W, Steenblock, Erin R, Shah, Pallavi H, Bousse, Luc J, Troup, Camille B, Mellen, Jeffrey C, Wittmann, Dean K, Erndt, Nicholas G, Cauley, Thomas H, Koehler, Ryan T, So, Austin P, Dube, Simant, Rose, Klint A, Montesclaros, Luz, Wang, Shenglong, Stumbo, David P, Hodges, Shawn P, Romine, Steven, Milanovich, Fred P, White, Helen E, Regan, John F, Karlin-Neumann, George A, Hindson, Christopher M, Saxonov, Serge, Colston, Bill W
Published in Analytical chemistry (Washington) (15.11.2011)
Published in Analytical chemistry (Washington) (15.11.2011)
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Colonic Motility Is Improved by the Activation of 5-HT2B Receptors on Interstitial Cells of Cajal in Diabetic Mice
Jin, Byungchang, Ha, Se Eun, Wei, Lai, Singh, Rajan, Zogg, Hannah, Clemmensen, Brooke, Heredia, Dante J., Gould, Thomas W., Sanders, Kenton M., Ro, Seungil
Published in Gastroenterology (New York, N.Y. 1943) (01.08.2021)
Published in Gastroenterology (New York, N.Y. 1943) (01.08.2021)
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Technologies for Extraction and Production of Bioactive Compounds to be Used as Nutraceuticals and Food Ingredients: An Overview
Joana Gil‐Chávez, G., Villa, José A., Fernando Ayala‐Zavala, J., Basilio Heredia, J., Sepulveda, David, Yahia, Elhadi M., González‐Aguilar, Gustavo A.
Published in Comprehensive reviews in food science and food safety (01.01.2013)
Published in Comprehensive reviews in food science and food safety (01.01.2013)
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