Glycemic Index, Glycemic Load, and Cardiovascular Disease and Mortality
Leow, Melvin K, Henry, Christiani J, Kanter, Mitch, Angadi, Siddhartha, Slavin, Joanne, Jenkins, David J.A, Dehghan, Mahshid, Yusuf, Salim
Published in The New England journal of medicine (22.07.2021)
Published in The New England journal of medicine (22.07.2021)
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Journal Article
Chrononutrition in the management of diabetes
Henry, Christiani Jeyakumar, Kaur, Bhupinder, Quek, Rina Yu Chin
Published in Nutrition & diabetes (19.02.2020)
Published in Nutrition & diabetes (19.02.2020)
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Journal Article
Are Asian foods as “fattening” as western-styled fast foods?
Henry, Christiani Jeyakumar, Kaur, Bhupinder, Quek, Rina Yu Chin
Published in European journal of clinical nutrition (01.02.2020)
Published in European journal of clinical nutrition (01.02.2020)
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Journal Article
Association of Plasma Lipids and Polar Metabolites with Low Bone Mineral Density in Singaporean-Chinese Menopausal Women: A Pilot Study
Cabrera, Diana, Kruger, Marlena, Wolber, Frances M, Roy, Nicole C, Totman, John J, Henry, Christiani Jeyakumar, Cameron-Smith, David, Fraser, Karl
Published in International journal of environmental research and public health (22.05.2018)
Published in International journal of environmental research and public health (22.05.2018)
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Journal Article
A Feedforward Loop within the Thyroid-Brown Fat Axis Facilitates Thermoregulation
Sun, Lijuan, Goh, Hui Jen, Govindharajulu, Priya, Sun, Lei, Henry, Christiani Jeyakumar, Leow, Melvin Khee-Shing
Published in Scientific reports (15.06.2020)
Published in Scientific reports (15.06.2020)
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Journal Article
Ethnic Variability in Glycemic Response to Sucrose and Isomaltulose
Tan, Wei Shuan Kimberly, Tan, Sze-Yen, Henry, Christiani Jeyakumar
Published in Nutrients (01.04.2017)
Published in Nutrients (01.04.2017)
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Journal Article
Plant Proteins for Future Foods: A Roadmap
Sim, Shaun Yong Jie, Srv, Akila, Chiang, Jie Hong, Henry, Christiani Jeyakumar
Published in Foods (23.08.2021)
Published in Foods (23.08.2021)
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Journal Article
A Low Glycaemic Index Diet Incorporating Isomaltulose Is Associated with Lower Glycaemic Response and Variability, and Promotes Fat Oxidation in Asians
Henry, Christiani Jeyakumar, Kaur, Bhupinder, Quek, Rina Yu Chin, Camps, Stefan Gerardus
Published in Nutrients (09.05.2017)
Published in Nutrients (09.05.2017)
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Journal Article
Assessment of quality of minor millets available in the south Indian market & glycaemic index of cooked unpolished little & foxtail millet
Malavika, Muthukaruppan, Shobana, Shanmugam, Vijayalakshmi, Parthasarathy, Ganeshjeevan, Raman, Gayathri, Rajagopal, Kavitha, Vasudevan, Gayathri, Nagamuthu, Savitha, Ravichandran, Unnikrishnan, Ranjit, Anjana, Ranjit Mohan, Malleshi, Nagappa Gurusiddappa, Krishnaswamy, Kamala, Henry, Christiani Jayakumar, Mohan, Viswanathan, Sudha, Vasudevan
Published in Indian journal of medical research (New Delhi, India : 1994) (01.10.2020)
Published in Indian journal of medical research (New Delhi, India : 1994) (01.10.2020)
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Journal Article