Growth and metabolism of selected strains of probiotic bacteria in milk
Østlie, Hilde M, Helland, Merete H, Narvhus, Judith A
Published in International journal of food microbiology (15.10.2003)
Published in International journal of food microbiology (15.10.2003)
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Journal Article
Chemical characterization and functional properties of a potato protein concentrate prepared by large-scale expanded bed adsorption chromatography
Løkra, Sissel, Helland, Merete H., Claussen, Ingrid C., Strætkvern, Knut O., Egelandsdal, Bjørg
Published in Food science & technology (01.01.2008)
Published in Food science & technology (01.01.2008)
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Journal Article