CRISPR/Cas9 -based genome editing to expedite the genetic improvement of palms: challenges and prospects
Ramesh, S V, Rajesh, M K, Das, Alpana, Hebbar, K B
Published in Frontiers in plant science (13.03.2024)
Published in Frontiers in plant science (13.03.2024)
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Journal Article
Effect of coconut milk, tender coconut and coconut sugar on the physico-chemical and sensory attributes in ice cream
Beegum, P. P. Shameena, Nair, Jwala P., Manikantan, M. R., Pandiselvam, R., Shill, Sandip, Neenu, S., Hebbar, K. B.
Published in Journal of food science and technology (01.07.2022)
Published in Journal of food science and technology (01.07.2022)
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Journal Article
Review of Cocos nucifera L. testa-derived phytonutrients with special reference to phenolics and its potential for encapsulation
Ramesh, S. V., Pandiselvam, R., Shameena Beegum, P. P., Saravana Kumar, R. M., Manikantan, M. R., Hebbar, K. B
Published in Journal of food science and technology (01.01.2023)
Published in Journal of food science and technology (01.01.2023)
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Journal Article
Microwave Treatment of Coconut Inflorescence Sap (Kalparasa®): A Panacea to Preserve Quality Attributes
Pandiselvam, R., Hebbar, K. B., Manikantan, M. R., Prashanth, B. K., Beegum, Shameena, Ramesh, S. V.
Published in Sugar tech : an international journal of sugar crops & related industries (01.08.2020)
Published in Sugar tech : an international journal of sugar crops & related industries (01.08.2020)
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Journal Article
Coconut Sugar- a Potential Storehouse of Nutritive Metabolites, Novel Bio-products and Prospects
Hebbar, K. B., Ramesh, S. V., Ghosh, D. K., Beegum, P. P. Shameena, Pandiselvam, R., Manikantan, M. R., Mathew, A. C.
Published in Sugar tech : an international journal of sugar crops & related industries (01.06.2022)
Published in Sugar tech : an international journal of sugar crops & related industries (01.06.2022)
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Journal Article
Simulating the impacts of climate change on cotton production in India
Hebbar, K. B., Venugopalan, M. V., Prakash, A. H., Aggarwal, P. K.
Published in Climatic change (01.06.2013)
Published in Climatic change (01.06.2013)
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Journal Article
Palm Sap—Quality Profiles, Fermentation Chemistry, and Preservation Methods
Hebbar, K. B., Pandiselvam, R., Manikantan, M. R., Arivalagan, M., Beegum, Shameena, Chowdappa, P.
Published in Sugar tech : an international journal of sugar crops & related industries (01.12.2018)
Published in Sugar tech : an international journal of sugar crops & related industries (01.12.2018)
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Journal Article
Physical, Chemical and Functional Attributes of Neera Honey Infused Extrudates
Pandiselvam, Ravi, Joseph, Liya T, Manikantan, M R, Khanashyam, Anandu Chandra, Beegum, P P Shameena, Ramesh, S V, Balasubramanian, D, Neenu, S, Gopal, Murali, Mathew, A C, Hebbar, K B
Published in Bioengineering (Basel) (13.01.2023)
Published in Bioengineering (Basel) (13.01.2023)
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Journal Article
Natural variation in the regulation of leaf senescence and relation to N and root traits in wheat
Hebbar, K. B., Rane, J., Ramana, S., Panwar, N. R., Ajay, S., Rao, A. Subba, Prasad, P. V. V.
Published in Plant and soil (01.05.2014)
Published in Plant and soil (01.05.2014)
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Journal Article
Dynamics of biochemical attributes and enzymatic activities of pasteurized and bio-preserved tender coconut water during storage
Pandiselvam, R., Prithviraj, V., Manikantan, M. R., Beegum, P. P. Shameena, Ramesh, S. V., Kothakota, Anjineyulu, Mathew, A. C., Hebbar, K. B., Maerescu, Cristina Maria, Criste, Florin Leontin, Socol, Claudia Terezia
Published in Frontiers in nutrition (Lausanne) (23.09.2022)
Published in Frontiers in nutrition (Lausanne) (23.09.2022)
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Journal Article
Chlorophyll and nitrogen determination in coconut using a non-destructive method
Hebbar, K. B., Subramanian, P., Sheena, T. L., Shwetha, K., Sugatha, P., Arivalagan, M., Varaprasad, P. V.
Published in Journal of plant nutrition (18.09.2016)
Published in Journal of plant nutrition (18.09.2016)
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Journal Article
Understanding Physiology and Impacts of High Temperature Stress on the Progamic Phase of Coconut ( Cocos nucifera L.)
Hebbar, K B, Neethu, P, Sukumar, P Abhin, Sujithra, M, Santhosh, Arya, Ramesh, S V, Niral, V, Hareesh, G S, Nameer, Paingamadathil Ommer, Prasad, P V V
Published in Plants (Basel) (26.11.2020)
Published in Plants (Basel) (26.11.2020)
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Journal Article
Application and Kinetics of Ozone in Food Preservation
Pandiselvam, R., Sunoj, S., Manikantan, M. R., Kothakota, Anjineyulu, Hebbar, K. B.
Published in Ozone: science & engineering (04.03.2017)
Published in Ozone: science & engineering (04.03.2017)
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Journal Article
Biochemical and nutritional characterization of coconut (Cocos nucifera L.) haustorium
Manivannan, Arivalagan, Bhardwaj, Rakesh, Padmanabhan, Sugatha, Suneja, Poonam, Hebbar, K.B., Kanade, Santosh R.
Published in Food chemistry (01.01.2018)
Published in Food chemistry (01.01.2018)
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Journal Article
Effect of elevated CO2, high temperature, and water deficit on growth, photosynthesis, and whole plant water use efficiency of cocoa (Theobroma cacao L.)
Hebbar, K. B., Apshara, Elain, Chandran, K. P., Prasad, P. V. Vara
Published in International journal of biometeorology (2020)
Published in International journal of biometeorology (2020)
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Journal Article
Coconut inflorescence sap and its value addition as sugar – collection techniques, yield, properties and market perspective
Hebbar, K. B., Arivalagan, M., Manikantan, M. R., Mathew, A. C., Thamban, C., Thomas, George V., Chowdappa, P.
Published in Current science (Bangalore) (25.10.2015)
Published in Current science (Bangalore) (25.10.2015)
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Journal Article
Physicochemical properties of coconut inflorescence sap (neera) under double wall open heating system
Pandiselvam, R., Sathyanath, Sudharshana, Manikantan, M. R., Ramesh, S. V., Beegum, P. P. Shameena, Hebbar, K. B.
Published in Journal of food measurement & characterization (01.10.2024)
Published in Journal of food measurement & characterization (01.10.2024)
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Journal Article
Reaction kinetics of physico-chemical attributes in coconut inflorescence sap during fermentation
Pandiselvam, R., Manikantan, M. R., Binu, Shalu M., Ramesh, S. V., Beegum, Shameena, Gopal, Murali, Hebbar, K. B., Mathew, A. C., Kothakota, Anjineyulu, Kaavya, R., Shil, Sandip
Published in Journal of food science and technology (01.09.2021)
Published in Journal of food science and technology (01.09.2021)
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Journal Article