Effects of the size and content of protein aggregates on the rheological and structural properties of soy protein isolate emulsion gels induced by CaSO4
Wang, Xufeng, He, Zhiyong, Zeng, Maomao, Qin, Fang, Adhikari, Benu, Chen, Jie
Published in Food chemistry (15.04.2017)
Published in Food chemistry (15.04.2017)
Get full text
Journal Article
Tislelizumab Versus Chemotherapy as Second-Line Treatment for Advanced or Metastatic Esophageal Squamous Cell Carcinoma (RATIONALE-302): A Randomized Phase III Study
Shen, Lin, Kato, Ken, Kim, Sung-Bae, Ajani, Jaffer A, Zhao, Kuaile, He, Zhiyong, Yu, Xinmin, Shu, Yongqian, Luo, Qi, Wang, Jufeng, Chen, Zhendong, Niu, Zuoxing, Zhang, Longzhen, Yi, Tienan, Sun, Jong-Mu, Chen, Jianhua, Yu, Guohua, Lin, Chen-Yuan, Hara, Hiroki, Bi, Qing, Satoh, Taroh, Pazo-Cid, Roberto, Arkenau, Hendrick-Tobias, Borg, Christophe, Lordick, Florian, Li, Liyun, Ding, Ningning, Tao, Aiyang, Shi, Jingwen, Van Cutsem, Eric
Published in Journal of clinical oncology (10.09.2022)
Published in Journal of clinical oncology (10.09.2022)
Get full text
Journal Article
Effect of Freeze-Thaw Cycles on the Oxidation of Protein and Fat and Its Relationship with the Formation of Heterocyclic Aromatic Amines and Advanced Glycation End Products in Raw Meat
Wu, Xingge, Zhang, Zhigang, He, Zhiyong, Wang, Zhaojun, Qin, Fang, Zeng, Maomao, Chen, Jie
Published in Molecules (Basel, Switzerland) (26.02.2021)
Published in Molecules (Basel, Switzerland) (26.02.2021)
Get full text
Journal Article
Identification of HBEGF+ fibroblasts in the remission of rheumatoid arthritis by integrating single-cell RNA sequencing datasets and bulk RNA sequencing datasets
Chen, Nachun, Fan, Baoying, He, Zhiyong, Yu, Xinping, Wang, Jinjun
Published in Arthritis research & therapy (06.09.2022)
Published in Arthritis research & therapy (06.09.2022)
Get full text
Journal Article
Modification of soy protein hydrolysates by Maillard reaction: Effects of carbohydrate chain length on structural and interfacial properties
Li, Weiwei, Zhao, Haibo, He, Zhiyong, Zeng, Maomao, Qin, Fang, Chen, Jie
Published in Colloids and surfaces, B, Biointerfaces (01.02.2016)
Published in Colloids and surfaces, B, Biointerfaces (01.02.2016)
Get full text
Journal Article
Impact of soy proteins, hydrolysates and monoglycerides at the oil/water interface in emulsions on interfacial properties and emulsion stability
Chen, Wenpu, Liang, Guijiang, Li, Xiang, He, Zhiyong, Zeng, Maomao, Gao, Daming, Qin, Fang, Goff, H. Douglas, Chen, Jie
Published in Colloids and surfaces, B, Biointerfaces (01.05.2019)
Published in Colloids and surfaces, B, Biointerfaces (01.05.2019)
Get full text
Journal Article
Curcumin slows osteoarthritis progression and relieves osteoarthritis-associated pain symptoms in a post-traumatic osteoarthritis mouse model
Zhang, Zhuo, Leong, Daniel J, Xu, Lin, He, Zhiyong, Wang, Angela, Navati, Mahantesh, Kim, Sun J, Hirsh, David M, Hardin, John A, Cobelli, Neil J, Friedman, Joel M, Sun, Hui B
Published in Arthritis research & therapy (03.06.2016)
Published in Arthritis research & therapy (03.06.2016)
Get full text
Journal Article
Chemical components of cold pressed kernel oils from different Torreya grandis cultivars
He, Zhiyong, Zhu, Haidong, Li, Wangling, Zeng, Maomao, Wu, Shengfang, Chen, Shangwei, Qin, Fang, Chen, Jie
Published in Food chemistry (15.10.2016)
Published in Food chemistry (15.10.2016)
Get full text
Journal Article
Effects of high-pressure homogenization, thermal processing, and milk matrix on the in vitro bioaccessibility of phenolic compounds in pomelo and kiwi juices
Quan, Wei, Tao, Yadan, Qie, Xuejiao, Zeng, Maomao, Qin, Fang, Chen, Jie, He, Zhiyong
Published in Journal of functional foods (01.01.2020)
Published in Journal of functional foods (01.01.2020)
Get full text
Journal Article
Stability of the phenolic compounds and antioxidant capacity of five fruit (apple, orange, grape, pomelo and kiwi) juices during in vitro‐simulated gastrointestinal digestion
Quan, Wei, Tao, Yadan, Lu, Mei, Yuan, Bo, Chen, Jie, Zeng, Maomao, Qin, Fang, Guo, Fengxian, He, Zhiyong
Published in International journal of food science & technology (01.05.2018)
Published in International journal of food science & technology (01.05.2018)
Get full text
Journal Article
Interaction of Soy Protein Isolate Hydrolysates with Cyanidin-3- O -Glucoside and Its Effect on the In Vitro Antioxidant Capacity of the Complexes under Neutral Condition
Wu, Yaru, Yin, Zhucheng, Qie, Xuejiao, Chen, Yao, Zeng, Maomao, Wang, Zhaojun, Qin, Fang, Chen, Jie, He, Zhiyong
Published in Molecules (Basel, Switzerland) (19.03.2021)
Published in Molecules (Basel, Switzerland) (19.03.2021)
Get full text
Journal Article
Unveiling the role of disulfidptosis-related genes in the pathogenesis of non-alcoholic fatty liver disease
Luo, Xiaohua, Guo, Junjie, Deng, Hongbo, He, Zhiyong, Wen, Yifan, Si, Zhongzhou, Li, Jiequn
Published in Frontiers in immunology (15.05.2024)
Published in Frontiers in immunology (15.05.2024)
Get full text
Journal Article
Effect of Ionic Strength on Heat-Induced Gelation Behavior of Soy Protein Isolates with Ultrasound Treatment
Wang, Zhaojun, Zeng, Lin, Fu, Liwei, Chen, Qiuming, He, Zhiyong, Zeng, Maomao, Qin, Fang, Chen, Jie
Published in Molecules (Basel, Switzerland) (25.11.2022)
Published in Molecules (Basel, Switzerland) (25.11.2022)
Get full text
Journal Article
Preparation, characterization, corrosion behavior and bioactivity of Ni2O3-doped TiO2 nanotubes on NiTi alloy
Hang, Ruiqiang, Huang, Xiaobo, Tian, Linhai, He, Zhiyong, Tang, Bin
Published in Electrochimica acta (30.05.2012)
Published in Electrochimica acta (30.05.2012)
Get full text
Journal Article
Peptide Fractionation and Free Radical Scavenging Activity of Zein Hydrolysate
Tang, Xueyan, He, Zhiyong, Dai, Yanfeng, Xiong, Youling L, Xie, Mingyong, Chen, Jie
Published in Journal of agricultural and food chemistry (13.01.2010)
Published in Journal of agricultural and food chemistry (13.01.2010)
Get full text
Journal Article