Cell-surface alterations in class IIa bacteriocin-resistant Listeria monocytogenes strains
Vadyvaloo, Viveka, Arous, Safia, Gravesen, Anne, Hechard, Yann, Chauhan-Haubrock, Ramola, Hastings, John W, Rautenbach, Marina
Published in Microbiology (Society for General Microbiology) (01.09.2004)
Published in Microbiology (Society for General Microbiology) (01.09.2004)
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Journal Article
Membranes of Class IIa Bacteriocin-Resistant Listeria monocytogenes Cells Contain Increased Levels of Desaturated and Short-Acyl-Chain Phosphatidylglycerols
VADYVALOO, Viveka, HASTINGS, John W, VAN DER MERWE, Marthinus J, RAUTENBACH, Marina
Published in Applied and Environmental Microbiology (01.11.2002)
Published in Applied and Environmental Microbiology (01.11.2002)
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Journal Article
Development of a Listeria monocytogenes EGDe partial proteome reference map and comparison with the protein profiles of food isolates
Ramnath, M, Rechinger, K.B, Jansch, L, Hastings, J.W, Knochel, S, Gravesen, A
Published in Applied and Environmental Microbiology (01.06.2003)
Published in Applied and Environmental Microbiology (01.06.2003)
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Journal Article
High-level resistance to class IIa bacteriocins is associated with one general mechanism in Listeria monocytogenes
Gravesen, Anne, Ramnath, Manilduth, Rechinger, K. Bjorn, Andersen, Natalie, Jansch, Lothar, Hechard, Yann, Hastings, John W, Knochel, Susanne
Published in Microbiology (Society for General Microbiology) (01.08.2002)
Published in Microbiology (Society for General Microbiology) (01.08.2002)
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Journal Article
Sequence and structural relationships of leucocins A-, B- and C-TA33a from Leuconostoc mesenteroides TA33a
Papathanasopoulos, M.A, Dykes, G.A, Revol-Junelles, A.M, Delfour, A, Von Holy, A, Hastings, J.W
Published in Microbiology (Society for General Microbiology) (01.05.1998)
Published in Microbiology (Society for General Microbiology) (01.05.1998)
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Journal Article
Characterization and determination of origin of lactic acid bacteria from a sorghum-based fermented weaning food by analysis of soluble proteins and amplified fragment length polymorphism fingerprinting
Kunene, N.F, Geornaras, I, Von Holy, A, Hastings, J.W
Published in Applied and Environmental Microbiology (01.03.2000)
Published in Applied and Environmental Microbiology (01.03.2000)
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Journal Article
Purification of bacteriocins of lactic acid bacteria: problems and pointers
Carolissen-Mackay, Verna, Arendse, Gottlieb, Hastings, John W.
Published in International Journal of Food Microbiology (1997)
Published in International Journal of Food Microbiology (1997)
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Book Review
Journal Article
Bacteriocins of Leuconostocs isolated from meat
Hastings, John W., Stiles, Michael E., von Holy, Alexander
Published in International Journal of Food Microbiology (01.12.1994)
Published in International Journal of Food Microbiology (01.12.1994)
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Book Review
Journal Article
Conference Proceeding
Cell-surface alterations in class Ila bacteriocin-resistant Listeria monocytogenes strains
VADYVALOO, Viveka, AROUS, Safia, GRAVESEN, Anne, HECHARD, Yann, CHAUHAN-HAUBROCK, Ramola, HASTINGS, John W, RAUTENBACH, Marina
Published in Microbiology (Society for General Microbiology) (2004)
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Published in Microbiology (Society for General Microbiology) (2004)
Journal Article
Characterization and determination of origin of lactic acid bacteria from a sorghum-based fermented weaning food by analysis of soluble proteins and amplified fragment length
Kunene, Nokuthula F, Ifigenia Geornaras, Alexander von Holy, Hastings, John W
Published in Applied and environmental microbiology (01.03.2000)
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Published in Applied and environmental microbiology (01.03.2000)
Journal Article
Selection and fitness in bacteriocin–producing bacteria
Dykes, Gary A., Hastings, John W.
Published in Proceedings of the Royal Society. B, Biological sciences (22.05.1997)
Published in Proceedings of the Royal Society. B, Biological sciences (22.05.1997)
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Journal Article