Polyphenoloxidase from Riesling and Dornfelder wine grapes (Vitis vinifera) is a tyrosinase
Fronk, Petra, Hartmann, Hermann, Bauer, Margarita, Solem, Even, Jaenicke, Elmar, Tenzer, Stefan, Decker, Heinz
Published in Food chemistry (15.09.2015)
Published in Food chemistry (15.09.2015)
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Incorporation of mRNA in Lamellar Lipid Matrices for Parenteral Administration
Ziller, Antje, Nogueira, Sara S, Hühn, Eva, Funari, Sergio S, Brezesinski, Gerald, Hartmann, Hermann, Sahin, Ugur, Haas, Heinrich, Langguth, Peter
Published in Molecular pharmaceutics (05.02.2018)
Published in Molecular pharmaceutics (05.02.2018)
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Engineering of a bacterial tyrosinase for improved catalytic efficiency towards D-tyrosine using random and site directed mutagenesis approaches
Molloy, Susan, Nikodinovic-Runic, Jasmina, Martin, Leona B., Hartmann, Hermann, Solano, Francisco, Decker, Heinz, O'Connor, Kevin E.
Published in Biotechnology and bioengineering (01.07.2013)
Published in Biotechnology and bioengineering (01.07.2013)
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The Allosteric Effector l-Lactate Induces a Conformational Change of 2×6-meric Lobster Hemocyanin in the Oxy State as Revealed by Small Angle X-ray Scattering
Hartmann, Hermann, Lohkamp, Bernhard, Hellmann, Nadja, Decker, Heinz
Published in The Journal of biological chemistry (01.01.2001)
Published in The Journal of biological chemistry (01.01.2001)
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The Allosteric Effector l-Lactate Induces a Conformational Change of 2Ã6-meric Lobster Hemocyanin in the Oxy State as Revealed by Small Angle X-ray Scattering
Hermann Hartmann, Bernhard Lohkamp, Nadja Hellmann, Heinz Decker
Published in The Journal of biological chemistry (08.06.2001)
Published in The Journal of biological chemistry (08.06.2001)
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